Title | Date | Reference | Authors | Call # | ISSN | ||
---|---|---|---|---|---|---|---|
Making wine in earthenware vessels: a comparative approach to Roman vinification | 2024 | Antiquity 98 (397): 85-101 | H6/KE [ANTIQUITY-] | 0003-598X | |||
The spectacle of production: a Roman imperial winery at the Villa of the Quintilii, Rome | 2023 | Antiquity 97 (392): 436-53 | H6/KE [ANTIQUITY-] | 0003-598X | |||
Mediterranean polyculture revisited: olive, grape and subsistence srategies at Palaikastro, east Crete, between the late Neolithic and late Bronze Age | 2021 | Journal of anthropological archaeology 61 (): 1-14 | *H6/KE [JOURNAL-] | 0278-4165 | |||
A tase for risk. Freedom and resilience among growers of "natural" wines | 2021 | Etudes rurales 207 (): 190-208 | H6 [ETUDES-] | 0014-2182 | |||
Homes with grapes in the Basque Atlantic, a vineyard [on] the walls | 2021 | Kobie: antropología cultural (23): 135-54 | H6/KVE [KOBIE-] | 0214-7971 | |||
Ambivalent solidarities: food governance reconfigurations in Croatia and Italy | 2020 | Anthropology today 36 (1): 12-16 | H6 [ANTHROPOLOGY-] | 0268-540X | |||
Ghosts of the haciendas: memory, architecture, and the architecture of memory in the post-hacienda era of southern coastal Peru | 2020 | Ethnohistory 67 (1): 149-73 | H6/KUB [ETHNOHISTORY-] | 0014-1801 | |||
Wine, geology mapping and the value of place in McLaren Vale | 2020 | The Australian journal of anthropology 31 (1): 85-100 | H6/KF [AUSTRALIAN-] | 1035-8811 | |||
Cultivating activism through terroir: an anthropology of sustainable winemakers in Umbria, Italy | 2020 | Food Culture and Society 23 (3): 277-95 | H6/KF [FOOD-] | 1528-9796 | |||
Uprooting wine | 2020 | Food Culture and Society 23 (5): 551-69 | H6/KF [FOOD-] | 1528-9796 | |||
Terroir and territory on the colonial frontier: making New-Old World wine in the Holy Land | 2020 | Comparative studies in society and history 62 (2): 222-61 | H6/KF [COMPARATIVE-] | 0010-4175 | |||
Wine from the desert: late-antique Negev viticulture and the famous Gaza wine | 2020 | Near Eastern Archaeology 83 (1): 56-64 | H6/KE [BIBLICAL-] | 0006-0895 | |||
Quand les actes agricoles sont au care et au compagnonnage: l'exemple de la biodynamie | 2020 | Anthropologica (New Series) 62 (1): 93-104 | H6/KUB [ANTHROPOLOGICA N.S.-] | 0003-5459 | |||
Become an anthropologists in the wine worlds | 2019 | Journal des anthropologues (156-157): 277-91 | H6/KF [ASSOCIATION-] | 1156-0428 | |||
In vino veritas? Indigenous wine and indigenization in Israeli settlements | 2019 | Anthropology today 35 (4): 7-12 | H6 [ANTHROPOLOGY-] | 0268-540X | |||
Liquid indigeneity: wine, science, and colonial politics in Israel/Palestine | 2019 | American ethnologist 46 (3): 313-27 | H6 [AMERICAN-] | 0094-0496 | |||
Palynological and archaeological evidence for ritual use of wine in the Kura-Araxes period at Aradetis Orgora (Georgia, Caucasus) | 2019 | Journal of field archaeology 44 (8): 500-22 | *H6/KE [JOURNAL-] | 0093-4690 | |||
Presence through absence: phyloxera and the viticultural imagination in McLaren Vale, South Australia | 2018 | The Asia Pacific journal of anthropology 19 (3): 245-63 | H6 [CANBERRA-] | 1444-2213 | |||
An economy of trust: chains of debts and favours in rural Istrian business relationships | 2018 | Journal of the Anthropological Society of Oxford (NS) 10 (1): 1-21 | H6/KF [OXFORD-] | 2040-1876 | |||
Wine magic: consumer culture, tourism and terroir | 2018 | Journal of anthropological research 74 (4): 526-40 | H6 [SOUTHWESTERN-] | 0091-7710 | |||
Documenting the history of the grapevine and viticulture: a quantitative eco-anatomical perspective applied to modern and archaeological charcoal | 2018 | Journal of archaeological science 100 (): 45-61 | H6/KE [JOURNAL-] | 0305-4403 | |||
Presence through absence: phylloxera and the viticultural imagination in McLaren Vale, South Australia | 2018 | The Asia Pacific journal of anthropology 19 (3): 245-63 | H6 [CANBERRA-] | 1444-2213 | |||
Medicine in colonial Moquegua, Peru: plants, wine and Belén de Locumbilla | 2018 | World archaeology 50 (3): 480-93 | H6/KE [WORLD-] | 0043-8243 | |||
Arabako Errioxako sarea: hurbilpen e(t)nologikoa | 2017-2018 | Anuario de Eusko folklore 52 (): 149-64 | H6/KVE [SOCIEDAD DE ESTUDIOS VASCOS. Anuario] | 0210-7732 | |||
Revisiting Indo-European 'wine' | 2017 | Journal of Indo-European studies 45 (1-2): 1-26 | H6 [JOURNAL-] | 0092-2323 | |||
The role of Nauportus (Vrhnika) in the light of new epigraphic texts | 2017 | Arheološki vestnik 68 (): 459-69 | H6/KE [ARHEOLOSKI-] | 0570-8966 | |||
Local sources valorizations and socio-territorial disputes in the Valles Calchaquíes (Calchaquies valleys), Argentina | 2017 | Ciência & Trópico 41 (1): 225-56 | H6/KUL [CIENCIA-] | 0304-2685 | |||
Aqua vitae - notes on geographies of alcohol production and consumption in the Ottoman Balkans | 2017 | Ethno-anthropological problems journal 12 (4): 1309-28 | H6/KVP [ETNOANTROPOLOSKI PROBLEMI Casopis -] | 0353-1589 | |||
'The Brazilian Rhône': economic development of the Doce river basin in nineteenth-century Brazil, 1819-49 | 2016 | Journal of Latin American studies 48 (1): 89-114 | *H6/KUL [JOURNAL-] | 0022-216X | |||
Slaves, workers, and wine: the 'dop system' in the history of the Cape wine industry, 1658-1894 | 2016 | Journal of southern African studies 42 (5): 893-909 | H6/KY [JOURNAL-] | 0305-7070 | |||
Prehistoric wine-making at Dikili Tash (northern Greece): integrating residue analysis and archaeobotany | 2016 | Journal of archaeological science 74 (): 195-206 | H6/KE [JOURNAL-] | 0305-4403 | |||
Ethnographic landscapes of Bessarabia | 2016 | Anuarul Institutului de Etnografie şi Folclor ‘Constantin Brăiloiu’ (Serie Nouă) 27 (): 385-94 | H6/KVQ [ANUARUL-] | 1220-5230 | |||
Colouring wildflowers of arable land in the vicinity of fortress Koznik: new archaeobotanical record from medieval Serbia | 2016 | Rad vojvodanskih Muzeja 58 (): 7-26 | H6/KVP [NOVI-] | 1450-6696 | |||
African Americans as co-founders of the viticulture in Argentina and Chile | 2016 | Estudios Atacameños (53): 117-34 | H6/KE [ATACAMENOS-] | 0716-0925 | |||
Algumas notas sobre os primórdios do vinho e da vinha no Mediterrâneo | 2016 | Trabalhos de antropologia e etnologia (56): 148-60 | H6/KVE [SOCIEDADE-] | ||||
Constructed heritage and co-produced meaning: the rebranding of wines from the Koshyu grape | 2014 | Contemporary Japan 26 (1): 29-48 | H6/KWV [JAPANSTUDIEN-] | 1869-2729 | |||
Roles of technical installations in European open-air museums | 2014 | Zborník slovenského národného Múzea v Martine 108 (55): 37-41 | H6/KVL [SLOVENSKE-] | 0139-5475 | |||
Technical buildings in the Museum of the Villages of south-east Moravia: plan, realisation, future prospects | 2014 | Zborník slovenského národného Múzea v Martine 108 (55): 53-61 | H6/KVL [SLOVENSKE-] | 0139-5475 | |||
Household expenditure of the Braenović family from Pelješac in the late 19th century: a source for interpreting their daily life | 2014 | Narodna umjetnost 51 (2): 7-25 | H6/KVP [NARODNA-] | 0547-2504 | |||
On the dynamics of the social functions of an urban feast: grape harvest festival | 2014 | Slovenský národopis 62 (3): 313-34 | H6/KVL [SLOVENSKY-] | 1335-1303 | |||
The fruits of migration: understanding the 'long dureé' and the socio-economic relations of the early transcaucasian culture | 2013 | Journal of anthropological archaeology 32 (4): 449-77 | *H6/KE [JOURNAL-] | 0278-4165 | |||
The orchards and the grapevine. The wine and the chinguirito in the town of Aguascalientes at the end of the viceregal period | 2013 | Estudios de historia novohispana 48 (): 123-87 | H6/KUL [ESTUDIOS-] | 0185-2523 | |||
Utopia Europa? Transition and responses to EU rural development initiatives in the Republic of Macedonia's Tikveš wine region | 2013 | Kroeber Anthropological Society papers (102/103): 76-92 | H6/KUB [KROEBER-] | ||||
Vine hill communities and local development: case studies from Vas county | 2013 | Ethnographia 124 (2): 222-47 | H6/KVN [ETHNOGRAPHIA-] | 0014-1798 | |||
Rural territories and neoliberalism in Chile. Economic conflicts and their political expressions in zones of wine, forestry and salmon industry | 2013 | Cuadernos de antropologia social (38): 153-76 | H6/KF [CUADERNOS-] | 0327-3776 | |||
Wine and vine in Upper Moesia: archaeological and epigraphic evidence | 2013 | Balcanica 44 (): 21-34 | H6/KVO [BALCANICA-] | 0350-7653 | |||
Wine queens within the magic circle of promotion and beauty pageants | 2013 | Glasnik slovenskega etnološkega Društva 53 (1/2): 79-87 | H6/KVP [SLOVENSKO-] | 0351-2908 | |||
Lo sano y lo enfermo. El consumo de vinos y los problemas sociales del alcoholismo en el Montevideo del novecientos | 2012 | Boletín americanista 65 (): 167-90 | H6/KUL [BOLETIN-] | 0520-4100 | |||
Wine tourism in the Temecula valley: neoliberal development policies and their contradictions | 2012 | Anthropology in action 19 (3): 49-65 | H6/KF [BASAPP-] | 0967-201X | |||
Hellenistic wineries in Myrmekion | 2012 | Arkheologicheskie vesti 18 (): 76-87 | H6/KVY [ARKHEOLOGICHESKIE VESTI-] |