Title | Date | Reference | Authors | Call # | ISSN | ||
---|---|---|---|---|---|---|---|
Evidence for the eastern agricultural complex crops in the upper Delaware Valley: botanical analysis from the Manna site (36Pi4) | 2024 | American antiquity 89 (3): 512-26 | *H6/KE [AMERICAN-] | 0002-7316 | |||
Material disruptions in the rabbinic landscape | 2024 | Material religion 20 (1): 28-50 | H6/KFO [MATERIAL-] | 1743-2200 | |||
Native crops on the threshold of European contact: ritual seed deposits at Kuykendall Brake, Arkansas | 2022 | Southeastern archaeology 41 (2): 121-41 | H6/KE [SOUTHEASTERN-] | 0734-578X | |||
Vegetables always planted: human-plant relationships with Wichí imprint in Mission Nueva Pompeya and El Sauzalito, Chaco, Argentina | 2022 | Indiana 39 (1): 225-40 | H6/KUL [INDIANA-] | 0341-8642 | |||
Sustenance and survival: women, food, and sovereignty in postemancipation Tobago | 2022 | New West Indian guide 96 (3-4): 266-89 | H6/KUL [NWIG-] | 0028-9930 | |||
By stones and by knots: the counting and recording of chili peppers stored during the Inca occupation of the Guarco administrative center of Huacones-Vilcahuasi, lower Canete Valley, Peru | 2022 | Andean past 13 (13): 221-64 | *H6/KE [ANDEAN-] | 1055-8756 | |||
Cabbage gardens in the Carpathian basin from the early modern era to the 21st century | 2021 | Ethnographia 131 (1): 1-39 | H6/KVN [ETHNOGRAPHIA-] | 0014-1798 | |||
"If you plant something, you will harvest something": backyard gardening and community development in rural Philippines | 2020 | Practicing anthropology 42 (2): 10-14 | qH6 [PRACTICING-] | 0888-4552 | |||
The modus operandi of urban agriculture initiatives: toward a conceptual framework | 2018 | Nature and culture 13 (1): 17-46 | H6 [NATUR-] | 1558-6073 | |||
Civil society and urban agriculture in Europe | 2018 | Nature and culture 13 (1): 1-16 | H6 [NATUR-] | 1558-6073 | |||
Food movement between autonomy and coproduction of public policies: lessons from Madrid | 2018 | Nature and culture 13 (1): 47-68 | H6 [NATUR-] | 1558-6073 | |||
The incredible edible movement: people, power, adaptation, and challenges in Rennes (France) and Montreal (Canada) | 2018 | Nature and culture 13 (1): 92-112 | H6 [NATUR-] | 1558-6073 | |||
Food system analysis based on interaction between research, policy, and society | 2018 | Nature and culture 13 (1): 113-34 | H6 [NATUR-] | 1558-6073 | |||
Vegetables and social relations in Norway and the Netherlands: a comparative analysis of urban allotment gardeners | 2018 | Nature and culture 13 (1): 125-60 | H6 [NATUR-] | 1558-6073 | |||
Changing patterns of allotment gardening in Czech Republic and Slovakia | 2018 | Nature and culture 13 (1): 161-88 | H6 [NATUR-] | 1558-6073 | |||
Investigating strategies for implementing a sustainable vegetable food crop system in three agro ecological zones of the humid Tropics area of Cameroon | 2018 | African study monographs 39 (1): 27-46 | H6/KY [AFRICAN-] | 0285-1601 | |||
Lagume production at Cyrene in the Hellenistic period: epigraphic evidence | 2018 | Libyan studies 49 (): 159-69 | H6/KY [SOCIETY FOR LIBYAN STUDIES Annual report-] | 0263-7189 | |||
Cultivos mesoamericanos | 2018 | Arqueología mexicana (84): 40-89 | *H6/KUL [ARQUEOLOGIA-] | 0188-8218 | |||
Changing cropping systems in Sundanese villages in West Java, Indonesia | 2018 | People and culture in Oceania 34 (): 79-88 | *H6/KX [MAN-] | 1349-5380 | |||
Gardening in a mountain village in the 1940s and 1950s: social aspects | 2018 | Bulgarski folklor 44 (3): 343-60 [plate i] | H6/KVR [BULGARSKI-] | 0323-9861 | |||
Zur Problematik der Gärtnerei und der Gartenkolonien in Tschechischen Ländern (mit spezieller Berücksichtung der Situation in Brünn) | 2017 | Folia ethnographica 51 (1): 3-19 | H6/KVL [ETHNOGRAPHICA-] | 0862-1209 | |||
Selbstversorgung in der Region von Benešov in den 1950er und 1960er Jahren | 2017 | Folia ethnographica 51 (1): 21-33 | H6/KVL [ETHNOGRAPHICA-] | 0862-1209 | |||
Die Gärtnerei mit den Augen der Wochendhausbesitzer gesehen | 2017 | Folia ethnographica 51 (1): 35-42 | H6/KVL [ETHNOGRAPHICA-] | 0862-1209 | |||
Gartenwirtschaft von hausgemachten Lebensmitteln | 2017 | Folia ethnographica 51 (1): 57-9 | H6/KVL [ETHNOGRAPHICA-] | 0862-1209 | |||
Trends in hybrid tomato seed production under contract farming in northeast Thailand | 2017 | Southeast Asian studies 6 (2): 339-55 | H6/KWY [SOUTHEAST-] | 0563-8682 | |||
Who preserves biocultural memory and agro-bio-diversity in Majorca? Learning from local varieties of tomato | 2017 | Revista de dialectología y tradiciones populares 72 (2): 477-503 | H6/KVE [REVISTA-] | 0034-7981 | |||
House from Horná Breznica no. 140 in the Museum of the Slovak Village | 2016 | Zborník slovenského národného Múzea v Martine 110 (57): 83-102 | H6/KVL [SLOVENSKE-] | 0139-5475 | |||
Supporting food security in the far north: community greenhouse projects in Nunavik and Nunavut | 2016 | Etudes inuit 40 (1): 147-69 | *H6/KUB [ETUDES-] | 0701-1008 | |||
Investigating the contribution of home gardening to household food security with regard to dietary diversity | 2016 | Journal of human ecology 55 (1-2): 80-91 | H6 [JOURNAL-] | 2456-6608 | |||
Inefficiency determinants of vegetable producers in integrated management practice of irrigation schemes in Limpopo Province of South Africa | 2015 | Journal of human ecology 50 (1): 59-64 | H6 [JOURNAL-] | 0970-9274 | |||
Resource use efficiency in vegetable production under irrigation: the case of Marutle agricultural cooperative in the Limpopo Province of South Africa | 2015 | Journal of human ecology 50 (1): 11-17 | H6 [JOURNAL-] | 0970-9274 | |||
Heritage in danger or mission accomplished? Diverging accounts of endangerment, conservation and "heritage" vegetables in print and online | 2015 | Food Culture and Society 18 (4): 569-88 | H6/KF [FOOD-] | 1528-9796 | |||
Global warming or cash economy? Discourses and food in Eastern Highlands Province, Papua New Guinea | 2015 | Research in economic anthropology 35 (): 107-33 | H6/KF [RESEARCH-] | 0190-1281 | |||
Verbal magic of olericulture in Eastern Slavonic tradition | 2015 | Zhivaia Starina (NS) 4 (): 33-6 | H6/KVY [ZHIVAIA-] | 0204-3432 | |||
Museum of the Slovak Village. Division of agricultural land and natural landscaping elements in the regions of Orava, Kysuce, Turiec. An ethnographic-architectural (landscape) study | 2014 | Zborník slovenského národného Múzea v Martine 108 (55): 11-24 | H6/KVL [SLOVENSKE-] | 0139-5475 | |||
An analysis of constraints that affect smallholder farmers in the production of tomatoes in Ga-Mphalele, LepelleNkumbi municipality, Limpopo province, South Africa | 2014 | Journal of human ecology 47 (3): 269-74 | H6 [JOURNAL-] | 0970-9274 | |||
Food production calendar from the middle Gila river, Arizona: Akimel O'odham (Pima) and Hohokam | 2014 | Kiva 79 (3): 253-79 | *H6/KE [KIVA-] | 0023-1940 | |||
Corn, tomatoes, and a dead dog: Mexican agricultural restructuring after NAFTA and rural responses to declining maize production in Oaxaca | 2013 | Mexican studies 29 (1): 85-119 | *H6/KUL [MEXICAN-] | 0742-9797 | |||
Good to think with: another look at the mechanized tomato | 2013 | Food Culture and Society 16 (4): 603-31 | H6/KF [FOOD-] | 1528-9796 | |||
Development of a test for measuring the knowledge level of women farmers in vegetable cultivation | 2013 | Journal of human ecology 41 (2): 113-7 | H6 [JOURNAL-] | 0970-9274 | |||
Farmers' perception on the use of urine for growing vegetables in Ibadan | 2013 | Journal of human ecology 41 (1): 19-23 | H6 [JOURNAL-] | 0970-9274 | |||
Reconstruction projects of habitats of the Liptov region within the Museum of the Slovak Village | 2012 | Zborník slovenského národného Múzea v Martine 106 (53): 66-88 | H6/KVL [SLOVENSKE-] | 0139-5475 | |||
Observations on the productivity and time required for a corn and squash polyculture, Portage county, Wisconsin | 2011 | Plains anthropologist 56 (217): 71-81 | H6/KUB [PLAINS-] | 0032-0447 | |||
The potential of local farming on the Navajo nation to improve fruit and vegetable intake: barriers and opportunities | 2011 | Ecology of food and nutrition 50 (5): 393-409 | H6 [ECOLOGY-] | 0367-0244 | |||
Comparison of lead and cadmium contents in cruciferous vegetables grown under diversified ecological conditions: Cracow region of Poland | 2011 | Ecology of food and nutrition 50 (2): 137-54 | H6 [ECOLOGY-] | 0367-0244 | |||
Carrot (Daucus carota L.) in Medieval Kraków (S, Poland): a cultivated form? | 2010 | Journal of archaeological science 37 (7): 1725-30 | H6/KE [JOURNAL-] | 0305-4403 | |||
Closer to the plot | 2010 | Rocznik Muzeum Etnograficznego w Krakowie 16 (): 25-35 | H6/KVM [ROCZNIK-] | ||||
Cuisine and food of the Greek minority in the Czech Republic as a factor of ethnic identity | 2009 | Národopisná revue 3 (): 168-76 | H6/KVL [NÁRODOPISNÉ-] | 0862-8351 | |||
An assessment of organic and inorganic vegetable farming in Benue Valley of north central Nigeria (implication for agricultural educators) | 2008 | Journal of human ecology 23 (4): 345-50 | H6 [JOURNAL-] | 0970-9274 | |||
Enhancing the status of indigenous vegetables through use of kraal manure substitutes and intercropping | 2008 | Indilinga 7 (2): 211-22 | H6/KY [INDILINGA-] |