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TitleDateReferenceAuthorsCall #ISSN
Sugar-sweetened food, intergenerationality, and food moralities in urban Chinese families 2024 Food Culture and Society 27 (2): 423-39
  • Jianlin Xu
 H6/KF [FOOD-] 1751-7443
Mill & system: Massangana in Pernambuco 2023 Ciência & Trópico 47 (2): 223-44
  • Carmen L. Murano
  • Ulisses Pernambucano de Melo Neto
 H6/KUL [CIENCIA-] 0304-2685
The Nguyễn Dynasty's government purchase system in the first half of the nineteenth century: multiple functions and economic rationality 2023 Southeast Asian studies 12 (1): 13-45
  • Yoshihiro Taga
 H6/KWY [SOUTHEAST-] 2423-8686
The fleet system and the troubled shipping institutions in the Portuguese Atlantic (seventeenth and eighteenth centuries) 2023 Colonial Latin American review 32 (3): 345-68
  • Felipe Souza Melo
 *H6/KUL [COLONIAL-] 1466-1802
Industrial ruins and memories of the decline of sugar in southern Tucumán. An anthropological approach 2023 Cuadernos de antropologia social (57): 131-49
  • Karina Gabriela Ciolli
 H6/KF [CUADERNOS-] 1850-275x
From science to sensational headline: a critical examination of the “sugar as toxic” narrative 2022 Food Culture and Society 25 (3): 505-19
  • Astrid Kolderup Hervik
  • Miranda Thurston
  • Stein Egil Kolderup Hervik
 H6/KF [FOOD-] 1751-7443
"That was our candy!": Sweet foods in indigenous peoples' traditional diets in Northwestern North America 2020 Journal of ethnobiology 40 (3): 305-28
  • Nancy J. Turner
 *H6 [JOURNAL-] 0278-0771
Pure, white and deadly: sugar addiction and the cultivation of urgency 2020 Food Culture and Society 23 (1): 11-29
  • Karen Throsby
 H6/KF [FOOD-] 1751-7443
From the predation of the devil to the end of this humanity: cosmopolitics in the sugar harvest of northwest Argentina 2020 Antipoda: revista de antropología y arqueología (41): 79-102
  • Sonia Elizabeth Sarra
 H6/KUL [REVISTA-] 0124-485X
Chucros objects 2020 GIS - Gesto, Imagem, e Som: Revista de Antropologia 5 (1): 239-51
  • Geslline Giovana Braga
 2525-3123
Capitalism and labor relations. The haciendas of the Andean world (19th-20th c.) 2020 Etudes rurales 205 (): 116-39
  • Pablo F. Luna
 H6 [ETUDES-] 0014-2182
What happened to Seri sweets? Dietary transitions through culinary acculturation 2020 Journal of ethnobiology 40 (3): 348-67
  • Cathy M. Marlett
  • Guillermo Hernández-Santana
  • Nemer E. Narchi
 *H6 [JOURNAL-] 0278-0771
Sugar-sweetened beverages and obesity among children: a review 2020 South Asian anthropologist 20 (2): 169-75
  • Jyoti Ratan Ghosh
 H6/KW [SOUTH-] 0257-7348
Sugar ecologies: their metabolic and racial effects 2019 Food Culture and Society 22 (5): 595-607
  • Anthony Ryan Hatch
  • Julia Gordon
  • Sonya Sternlieb
 H6/KF [FOOD-] 1751-7443
Blood glucose level and its adiposity related correlates among two population groups of Sikkim, India 2018 Journal of the Indian Anthropological Society 53 (2): 132-44
  • Arpita Sarkar
  • Sovanjan Sarkar
  • Susmita Mokhopadhyay
 H6/KWL [INDIAN-] 0019-4387
Interrogating the logic of accumulation in the sugar sector in Southern Africa 2017 Journal of southern African studies 43 (3): 471-99
  • Alex Dubb
 H6/KY [JOURNAL-] 0305-7070
The gold nun: a case of a gold ligature from the 15th century and the origins of restorative dentistry in Europe 2017 Anthropologischer Anzeiger 74 (4): 347-53
  • Catarina Leal
  • Eugénia Cunha
  • Isabel Poiares Baptista
  • Miguel Munhós
 H6/HB [ANTHROPOLOGISCHER-] 0003-5548
Latino fathers' feeding-related parenting strategies on children's eating 2016 Ecology of food and nutrition 55 (3): 292-307
  • Elva M. Arredondo
  • Guadalupe X. Ayala
  • Humberto Parada Jr.
  • Leticia Ibarra
  • Lucy A. Horton
 H6 [ECOLOGY-] 0367-0244
The conflicted nature of food security policy: balancing rice, sugar and palm oil in Indonesia 2016 Anthropological forum 26 (3): 233-47
  • Jacqueline A. C. Vel
  • John F. McCarthy
  • Zahari Zen
 H6/KX [ANTHROPOLOGICAL-] 0066-4677
Globalization and children's diets: the case of the Maya of Mexico and Central America 2014 Anthropological Review: the official publication of the Polish anthropological Society 77 (1): 11-32
  • Adriana Vázquez-Vázquez
  • Barry Bogin
  • Hannah J. Wilson
  • Hugo Azcorra
  • María Luisa Avila-Escalante
 H6/KVM [PRZEGLAD-] 1898-6773
Survival strategies of a society dependent on Borassus flabellifer during the dry season in Raijua Island, eastern Indonesia: analysis of diet, livelihood, and society 2014 People and culture in Oceania 30 (): 57-72
  • Takaki Hirose
 *H6/KX [MAN-] 1349-5380
När sockret blev vardagsmat. Moderniseringen av kostkulturerna i Sverige under 1930- och 1940-talen 2013 Tidsskrift for kulturforskning (3-4): 51-63
  • Ulrika Torell
 H6/KVT [TIDSSKRIFT-] 1502-7473
Human breast milk sugars and polyols over the first 10 puerperium days 2013 American journal of human biology 25 (2): 198-204
  • Cecilia Teng
  • Frederick C. Battaglia
  • Maciej Jóźwik
  • Marcin Jóźwik
  • Michał Jóźwik
 H6/HB [AMERICAN-] 1042-0533
"Oh God, save us from sugar": an ethnographic exploration of Diabetes Mellitus in the United Arab Emirates 2013 Medical anthropology 32 (2): 109-25
  • Rosslyn Baglar
 H6/KGT [MEDICAL-] 0145-9740
Recipes and tips for times of crisis. The case of the Slovene territory during the First World War 2012 Etnolog (New Series) 22 (): 65-80
  • Maja Godina Golija
 H6/KVP [ETNOLOG-] 0354-0316
Azúcar, alcohol y la domesticación inicial del maíz 2012 Arqueología mexicana 19 (114): 34-9
  • Michael Blake
 *H6/KUL [ARQUEOLOGIA-] 0188-8218
Two Islands, one commodity: Cuba, Java, and the global sugar trade (1790-1930) 2012 New West Indian guide 86 (3-4): 237-62
  • Jonathan Curry-Machado
  • Ulbe Bosma
 H6/KUL [NWIG-] 0028-9930
Glucose transporters in the blood-brain barrier 2012 Papers on anthropology 21 (): 50-5
  • Indrek Benno
  • Piret Hussar
  • Ülo Hussar
 H6/HB [PAPERS-] 1406-0140
From blood-stained colonial sugar to life-essential blood sugar. Swedish-European themes in the global cultural history of sugar 2012 Rig (3): 129-54
  • Kristian Petrov
 H6/KVT [RIG-] 0035-5267
Paleolithic diets as a model for prevention and treatment of western disease 2012 American journal of human biology 24 (2): 110-5
  • Staffan Lindeberg
 H6/HB [AMERICAN-] 1042-0533
'Like an ox yoke': challenging the intrinsic virtuousness of a grassroots social movement 2011 Critique of anthropology 31 (4): 293-311
  • Donna L. Chollett
 H6 [CRITIQUE-] 0308-275X
Factors influencing the food choices and eating habits of restaurant chefs in northern New Jersey: a pilot study 2011 Ecology of food and nutrition 50 (1): 69-97
  • Charles Fieldman
  • Meena Mahadevan
 H6 [ECOLOGY-] 0367-0244
Role of body mass index, physical activity and nutrients in Cholelithiasis in Guntur, Andhra Pradesh 2010 Journal of human ecology 31 (3): 151-5
  • B. Hari Krishna
  • D. Jalaja Kumari
 H6 [JOURNAL-] 0970-9274
Dulces del nuevo mundo. Allimentos de indios en las recetas medicinales del padre Bernabé Cobo (s. XVII) 2009 Allpanchis 40 (73-74): 175-240
  • Alexandre C. Varella
 H6/KUL [ALLPANCHIS-] 0252-8835
Notes toward a cultural construction of modern foods 2009 Social anthropology 17 (2): 209-16
  • Sidney W. Mintz
 H6/KF [SOCIAL-] 0964-0282
Sugar, rice and coffee in 20th century Asia: introductory analysis of their production and international trade statistics 2008 Oriental culture (88): 3-48
  • Hiroyoshi Kano
 H6/KWV [ORIENTAL-] 0564-0202
A review of the rice export statistics of Burma (Myanmar): time series variation in volume of 'inland', border and foreign trade 2008 Oriental culture (88): 49-67
  • Akio Takahashi
 H6/KWV [ORIENTAL-] 0564-0202
Sugar, rice, coffee and tea in Indonesia: long-term statistical change of their production and international trade 2008 Oriental culture (88): 123-43
  • Hiroyoshi Kano
 H6/KWV [ORIENTAL-] 0564-0202
Structure of sugar market and brown sugar production in Japan in the interwar period 2008 Oriental culture (88): 173-207
  • Atsushi Osawa
 H6/KWV [ORIENTAL-] 0564-0202
Sugar trade in the Indian Ocean rim region from 1840 to 1939: a view from Mauritius 2008 Oriental culture (88): 209-29
  • Takashi Kume
 H6/KWV [ORIENTAL-] 0564-0202
Pacific islands trade, labor, and security in an era of globalization 2007 The contemporary Pacific 19 (1): 111-35
  • Stewart Firth
 *H6/KX [CONTEMPORARY-] 1043-898X
From hungry stomachs to fat bellies: nutrition and religious nutrition in Tarahumara (Rarámuri)culture in northwestern Mexico 2007 Curare 30 (2-3): 213-16, 288
  • Claus Deimel
 H6/KGT [CURARE-] 0344-8622
Exploring archaeology: an educational projectat the São Jorge dos Erasmos sugar mill 2007 Revista do Museu de Arqueologia e Etnologia (São Paulo) (17): 419-33
  • André Costa
  • Elaine Farias Vedoso Hirata
  • Judith Mader Elazari
  • Jussara Moritz
  • Silvio Cordeiro
 H6/KUL [SAO PAULO-] 0103-9709
Los amargos beneficios del dulce. Azúcar, Cuba y deuda ecológica 2006 Anuario de estudios americanos 63 (1): 211-32
  • Martín Rodrigo y Alharilla
 *H6/KUL [ANUARIO-] 0210-5810
Reformas coloniales, economía y especialización productiva en Puerto Rico y Cuba, 1760-1850 2005 Revista de Indias 65 (235): 709-28
  • Antonio Santamaría García
 H6/KUL [REVISTA-] 0034-8341
Health implications of stevia rebaudiana 2004 Journal of human ecology 15 (3): 191-4
  • A. G. Shankar
  • K. Sheela
  • Parama Ramakrishna
  • S. M. Savita
  • Sharan Sunanda
 H6 [JOURNAL-] 0970-9274
Biochemical constituents of palmwine 2003 Ecology of food and nutrition 42 (3): 213-22
  • F. E. Ejezie
  • I. E. Ezeagu
  • M. A. Fafunso
 0367-0244
Sweet beginnings. Stalk sugar and the domestication of maize 2003 Current anthropology 44 (5): 675-703
  • John Smalley
  • Michael Blake
 H6 [CURRENT-] 0011-3204
The politics of exclusion: place and the legislation of the environment in the Florida everglades 2003 Urban anthropology 32 (1): 99-131
  • Max Kirsch
 0894-6019
Canibalismo y sacrificio en las dulces tierras del azúcar 2000 Estudios Atacameños 19 (): 135-55
  • Aleajandro Isla
 0716-0925
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