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TitleDateReferenceAuthorsCall #ISSN
Spaces between home and school: the effect of eating location on adolescent nutrition 2016 Ecology of food and nutrition 55 (1): 65-86
  • Jennifer L. Williams
 H6 [ECOLOGY-] 0367-0244
Dietary intakes and lifestyle patterns of Korean children and adolescents with atopic dermatitis: using the fourth and fifth Korean National Health and Nutrition Examination Survey (KNHANES) IV, V), 2007-11 2016 Ecology of food and nutrition 55 (1): 50-64
  • Ae-Ri Yang
  • Bog-Hieu Lee
  • Young-Nam Kim
 H6 [ECOLOGY-] 0367-0244
Socio-economic and demographic factors affecting the Composite Index of Anthropometric Failure (CIAF) 2012 Annals of human biology 39 (2): 129-36
  • Jaydip Sen
  • Nitish Mondal
 H6/HB [ANNALS-] 0301-4460
Dietary diversity score is a useful indicator of Vitamin A status of adult women in northern Kenya 2012 American journal of human biology 24 (6): 829-34
  • Janine R. Baranski
  • Masako Fujita
  • Yun-Jia Lo
 H6/HB [AMERICAN-] 1042-0533
Anthropometric assessment of physical growth and nutritional status among school children of North Bengal 2011 The Anthropologist 13 (4): 299-305
  • Debasis De
  • Debidas Ghosh
  • Kausik Chatterjee
  • Prabir Kumar Manna
  • Tushar Kanti Bera
 H6/HB [ANTHROPOLOGIST-] 0972-0073
Consumption of cereal flour in a Malaysian population: flour fortification to prevent neural tube defect may be feasable in a rice-eating country 2006 Ecology of food and nutrition 45 (1): 53-60
  • Jacqueline J. Ho
  • Jayaseelan Sekaran
  • Lavitha Vyveganathan
 H6 [ECOLOGY-] 0367-0244
Food composition data from the Federated States of Micronesia 2005 Micronesica 37 (2): 195-213
  • Geoffrey C. Marks
  • Kipier Lippwe
  • Lois Englberger
  • Maureen H. Fitzgerald
 0026-279X
Impact of a short nutrition education program on food and nutrition knowledge of school-age children graduating from elementary school: a follow-up study 1995-2000, Chillán, Chile 2005 Ecology of food and nutrition 44 (1): 57-79
  • Maria Angelica H. Mardones
  • Michelaine D. Salgado
 H6 [ECOLOGY-] 0367-0244
Nutrient composition of some cereals and pulses based recipes of Assam, India 2005 Journal of human ecology 17 (4): 237-46
  • M. Gogoi
  • P. D. Laishram
  • P. Das
  • P. Neog
 H6 [JOURNAL-] 0970-9274
Nutritional composition of sorghum and moth bean incorporated traditional recipies 2005 Journal of human ecology 17 (3): 201-3
  • G. N. Dhanapal
  • K. Geetha
  • K. Sheela
  • V. B. Asha
 H6 [JOURNAL-] 0970-9274
Effect of supplementation of spirulina on the haematological profile and intellectual status of school girls (7-9 years) 2004 Journal of human ecology 15 (2): 105-8
  • Jasvinder Kaur Sangha
  • Rajbir Sachdeva
  • Ravinder Kaur
 0970-9274
Traditional gathering of wild vegetables among the Luo of western Kenya - a nutritional anthropology project 2003 Ecology of food and nutrition 42 (1): 69-89
  • Charles Ogoye-Ndegwa
  • Jens Aagaard-Hansen
 0367-0244
Nutritional consequences related to [mad cow disease] among homemakers and medical care practitioners in Lebanon 2003 Ecology of food and nutrition 42 (3): 241-54
  • Elie Barbour
  • Malek Batal
  • Steve Harakeh
 0367-0244
Secular deterioration in nutritional status of young children: an alarming menace for the state of Orissa 2003 Man in India 83 (1/2): 49-71
  • Gandham Bulliyya
Malnutritional problems in the Himalayan women 2003 Man in India 83 (1/2): 29-48
  • B. R. Pant
The effect of migration on dietary intake, type 2 diabetes and obesity: the Ghanaian health and nutrition analysis in Sidney, Australia (Ghanaisa) 2002 Ecology of food and nutrition 41 (3): 255-70
  • Ashraf Saleh
  • Samior Samman
  • Soumela Amantidis
 0367-0244
Repoduciblity and validity of semiquantitative food frequency questionnaire to assess dietary intakes for the Korean elderly 2002 Ecology of food and nutrition 41 (6): 533-47
  • Myung Hee Hong
  • Se-Young Oh
 0367-0244
Nutrition of elderly people in Merivälja nursing home 2002 Papers on anthropology 11 (): 200-6
  • Ima-Riina Kisper-Hint
  • Merilaid Saava
 1406-0140
Differences in stunting prevalences calculated from two similar growth references may be large and inconsistent in undernourished children 2002 Annals of human biology 29 (5): 566-78
  • C. L. Eckhardt
  • L. S. Adair
 0301-4460
Dietary intake of the tribal children - a study among the Warlis of Maharashtra 2002 Journal of the Indian Anthropological Society 37 (2): 151-5
  • K. Narendra Singh
 0019-4387
Are information sources associated with Australians' beliefs about the necessity of meat? 2002 Ecology of food and nutrition 41 (5): 441-61
  • Anthony Worsley
  • Emma Lea
 0367-0244
The contribution of wild vegetables to micronutrient intakes among women: an example from the Mekong delta, Vietnam 2001 Ecology of food and nutrition 40 (2): 159-84
  • Nguyen Nhut Xuan Dung
  • Tran Thanh Do
  • Britta M. Ogle
  • Leif Hambraeus
 0367-0244
Inter-individual variations in energy and nutrient intake among young Nigeria adults 2001 Ecology of food and nutrition 40 (2): 127-41
  • I. A. Onimawo
 0367-0244
'Assessment of the food and nutrition situation in Iraq': Joint Mission report summary by the Food and Agricultural Organization, World Food Programme and the World Health Organization of the United Nations 2001 Ecology of food and nutrition 40 (2): 185-90
  • Food and Agricultural Organization
  • World Food Programme
  • World Health Organization of the United Nations
 0367-0244
Nutrition information as an activist tool with special reference to Iraq 2001 Ecology of food and nutrition 40 (6): 635-43
  • Peter Pellett
 0367-0244
Tribal ecology and food security: a study in Visakha agency 2001 Journal of human ecology 12 (5): 351-6
  • K. R. Rama Mohan
  • V. Subramanyam
 0970-9274
De abuelas a hijas... (cambios alimentarios intergeneracionales en familias migrantes en el estado de Morelos) 2001 Dimensión antropológica 8 (22): 105-33
  • Martha Beatriz Cahuich Campos
 1405-776X
Régimen alimenticio y nutrición en algunos hatos del alto Apure (Venezuela): un estudio cuantitativo, 1909-1910 2000 Anuario de estudios americanos 57 (1): 251-72
  • Jaime Torres Sánchez
 0210-5810
Factors associated with the reproducibility of specific food items from the southwest food frequency questionnaire 2000 Ecology of food and nutrition 38 (6): 549-61
  • Rafael A. Garcia
 0367-0244
Evaluation of the southwest food frequency questionnaire 2000 Ecology of food and nutrition 38 (6): 515-47
  • Douglas Taren
 0367-0244
An application of means-end chain approach to consumer's orientation to health and hedonic characteristics of foods 2000 Ecology of food and nutrition 39 (1): 61-81
  • H. Tuorila
  • K. Roininen
  • L. Lähteenmäki
 0367-0244
Intellectual ability and nutritional status assessed through anthropometric measurements of Chilean school-age children from different socioeconomic status 2000 Ecology of food and nutrition 39 (1): 35-59
  • Carmen G. Castro
  • Daniza M. Ivanovic
  • Hernan S. Forno
  • Rodolfo M. Ivanovic
 0367-0244
Child undernutrition in war-torn society: the Ethiopian experience 1999 Journal of biosocial science 31 (3): 403-18
  • A. Yohannes Kinfu
Eating behaviour and anthropometric assessment of Roman adolescents 1999 Ecology of food and nutrition 38 (2): 123-36
  • Bruna Lancia
 0367-0244
Dietary intake and body structure of girls from secondary schools of Tartu 1999 Papers on anthropology 8 (): 103-8
  • Helje Kaarma
  • Kersti Loolaid
  • Liidia Saluste
  • Valve Loolaid
 1406-0140
Public perceptions of fiber in foods 1991 Ecology of food and nutrition 26 (4): 303-12
  • C M Cassidy
  • J Sobal
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