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| Title | Date | Reference | Authors | Call # | ISSN | ||
|---|---|---|---|---|---|---|---|
| Yeast communities and traditional knowledge in fermented cactus fruit beverages: a microbial heritage at risk | 2026 | Journal of ethnobiology 46 (1): 36-57 | *H6 [JOURNAL-] | 0278-0771 | |||
| Eating in colonial institutions: dessiccated plant remains from nineteenth-century Sydney | 2025 | Antiquity 99 (404): 553-69 | H6/KE [ANTIQUITY-] | 0003-598X | |||
| Going bananas! The scientific marketing of a 'new' fruit in early 20th-century Sweden | 2025 | Food Culture and Society 28 (3): 685-710 | H6/KF [FOOD-] | 1751-7443 | |||
| “The uniqueness of one apple versus another.” Exploring producer perspectives of hard cider in the Northeast and Mid-Atlantic United States | 2025 | Food Culture and Society 28 (3): 711-32 | H6/KF [FOOD-] | 1751-7443 | |||
| Invisible landscapes, invisible people: juniper picking at the end of the line | 2025 | Journal of ethnobiology 45 (2): 155-63 | *H6 [JOURNAL-] | 0278-0771 | |||
| La cocina prehispánica | 2025 | Arqueología mexicana (122): 9-85 | *H6/KUL [ARQUEOLOGIA-] | 0188-8218 | |||
| Diásporas laborais e mémórias vegetais: a cana-de-açúcar na Madeira e o ananás nos Açores | 2025 | Trabalhos de antropologia e etnologia 65 (): 309-21 | H6/KVE [SOCIEDADE-] | ||||
| Feasibility for production and marketing of medjool date in Chihuahua | 2025 | Trace (87): 149-80 | *H6/KUL [TRACE-] | 0185-6286 | |||
| Working the rational and the mystical into “superfoods”: a Benjaminian approach | 2024 | Food Culture and Society 27 (1): 266-83 | H6/KF [FOOD-] | 1751-7443 | |||
| Infrastructuring ‘red gold’: agronomists, cold chains, and the involution of Serbia’s raspberry country | 2024 | Ethnos 89 (2): 289-311 | H6 [ETHNOS-] | 1469-588X | |||
| Plant-people intimacies: sugar canes, pineapples and the memory of migration in Hawai'i | 2024 | Journal of ethnobiology 44 (1): 11-22 | *H6 [JOURNAL-] | 0278-0771 | |||
| Plant macroremains in funerary contexts: rituals, function and formation processes | 2024 | Antropologia portuguesa (41): 331-55 | H6 [ANTROPOLOGIA-] | 0870-0990 | |||
| Reviving, reinventing and rethinking an Indigenous luxury textile: Piña cloth, and fashion in the Philippines | 2024 | Fashion theory 28 (5-6): 649-81 | H6/KFY [FASHION-] | 1362-704X | |||
| Archaeological west sites indicate salal berries and acorns were staple foods on the central Northwest Coast | 2023 | Journal of northwest anthropology 57 (1): 84-113 | H6/KUB [NORTHWEST-] | 1538-2834 | |||
| Citrus: a story of culture, religion, and geography | 2023 | International journal of anthropology 38 (1-2): 1-13 | H6/HB [INTERNATIONAL-] | 0393-9383 | |||
| Expanding Paleoindian diet breadth: paleoethnobotany of Connley Cave 5, Oregon, USA | 2022 | American antiquity 87 (2): 303-32 | *H6/KE [AMERICAN-] | 0002-7316 | |||
| The therapeutic virtues of pineapple in Franciscan and Jesuit writings between the 16th and 17th centuries | 2022 | Boletim do Museu Paraense Emílio Goeldi ciências humanas 17 (1): 1-20 | H6/KUL [BOLETIM-] | 1981-8122 | |||
| Grandmother and the oranges: told by Parker McKenzie | 2022 | International journal of American linguistics 88 (S1): S219-S222 | H6/KK [INTERNATIONAL-] | 0020-7071 | |||
| “Here I can like watermelon”: culinary redemption among the African Hebrew Israelites | 2022 | Food Culture and Society 25 (4): 724-39 | H6/KF [FOOD-] | 1751-7443 | |||
| Fruit trees and orchards on historic sites: documentation and treatment recommendations | 2022 | Journal of northwest anthropology 56 (2): 269-89 | H6/KUB [NORTHWEST-] | 1538-2834 | |||
| Archaeological identification of fragmented nuts and fruits from key Asia-Pacific economic tree species using anatomical criteria: comparative analysis of Canarium, Pandanus and Terminalia | 2022 | Archaeology in Oceania 57 (3): 160-88 | H6/KX [ARCHEOLOGY-] | 0003-8121 | |||
| Vines and fruit trees in the ethnohistorical record of the Argentine northwest: notes for archaeological research | 2021 | Chungará 53 (1): 103-16 | H6/KUL [CHUNGARA-] | 0716-1182 | |||
| Cuisine at the crossroads | 2021 | Latin American antiquity 32 (4): 689-704 | *H6/KE [LATIN-] | 1045-6635 | |||
| It's not the availability, but the accessibility that matters: ecological and economic potential of non-timber forest products in southeast Cameroon | 2021 | African study monographs supplementary issue (60): 59-83 | H6/KY [AFRICAN-] | 0286-9667 | |||
| The function of borders in the political economy of Costa Rican pineapple plantations | 2021 | Trace (80): 116-37 | *H6/KUL [TRACE-] | 0185-6286 | |||
| 'Mbare Musika is ours': an analysis of fresh produce market in Zimbabwe | 2020 | African affairs 119 (475): 311-37 | H6/KY [AFRICAN-] | 1469-8315 | |||
| New archaeobotanical records about the use of fruits in sambaqui diet | 2020 | Revista do Museu de Arqueologia e Etnologia (São Paulo) (34): 174-86 | H6/KUL [SAO PAULO-] | 0103-9709 | |||
| New insights on the role of environmental dynamics shaping southern Mesopotamia: from the pre-Ubaid to the early Islamic period | 2019 | Iraq 81 (): 23-46 | H6/KE [IRAQ-] | 0021-0889 | |||
| The maika in Rapa Nui. Local perspective, uses and valuations about the platano in Easter Island | 2019 | Estudios Atacameños (62): 113-25 | H6/KE [ATACAMENOS-] | 0716-0925 | |||
| Big words, small farmers: exploring academic overflows and ‘surplus water’ in Motupe, Peru | 2019 | Estudios Atacameños (63): 365-81 | H6/KE [ATACAMENOS-] | 0716-0925 | |||
| Similarity of homegarden component species and their genetic distance between Tanzania and Indonesia | 2018 | African study monographs supplementary issue 55 (): 51-84 | H6/KY [AFRICAN-] | 0286-9667 | |||
| Cultivos mesoamericanos | 2018 | Arqueología mexicana (84): 40-89 | *H6/KUL [ARQUEOLOGIA-] | 0188-8218 | |||
| Let's eat in the Balkans on the way to the Holy Lands | 2018 | Bulgarska etnologiia 44 (4): 421-37 | H6/KVR [BULGARSKA-] | 1310-5213 | |||
| Mao’s mango. Unusual relic of communist China | 2018 | Etnografia polska 62 (1/2): 147-62 | H6/KVM [ETNOGRAFIA-] | 0071-1861 | |||
| Dietary diversity and vegetable and fruit consumption of households in a resource-poor peri-urban South Africa community differ by food security status | 2017 | Ecology of food and nutrition 56 (1): 62-80 | H6 [ECOLOGY-] | 0367-0244 | |||
| Nutrition education intervention to improve nutrition-related knowledge, attitudes. and behaviors for Hispanic children | 2017 | Ecology of food and nutrition 56 (6): 493-513 | H6 [ECOLOGY-] | 0367-0244 | |||
| Plant remains | 2017 | Journal of African archaeology monograph series 12 (): 241-52 | H6/KE [JOURNAL-] | ||||
| The motif of apple in different cultures and its usage in Anatolian folk songs | 2017 | Folklore (Tartu) 68 (): 169-86 | H6/KVT [FOLKLORE-] | 1406-0957 | |||
| The motif of apple in different cultures and its usage in Anatolian folk songs | 2017 | Folklore (Tartu) 68 (): 169-86 | H6/KVT [FOLKLORE-] | 1406-0957 | |||
| The stinky king: western attitudes toward the durian in colonial Southeast Asia | 2017 | Food Culture and Society 20 (3): 395-414 | H6/KF [FOOD-] | 1528-9796 | |||
| Natural resources appropriation by irrigated fruit growing in Rio Grande do Norte semiarid area - Brazil | 2017 | Ciência & Trópico 41 (1): 103-18 | H6/KUL [CIENCIA-] | 0304-2685 | |||
| Living on standby: endurance and anticipation in Chile's Aconcagua Valley | 2017 | Journal of Latin American and Caribbean anthropology 22 (2): 357-75 | H6/KUL [JOURNAL-] | 1085-7052 | |||
| Local variability of citrus (Citrus spp.) in pluricultural enclaves in the south of Misiones (Argentina): diversity, uses and perception, and classification of variability | 2016 | Journal of ethnobiology 36 (3): 637-57 | *H6 [JOURNAL-] | 0278-0771 | |||
| Ethnobotany of the Colombian Caribbean Darien: wild fruits | 2016 | Etnográfica: revista do Centro de Estudos de Antropologia Social 20 (1): 163-93 | H6 [ETNOGRAFICA-] | 0873-6561 | |||
| Harvesting cholera: fruit, disease and governance in the cholera epidemic of Tucumán, Argentina, 1867-68 | 2016 | Journal of Latin American studies 49 (1): 115-42 | *H6/KUL [JOURNAL-] | 0022-216X | |||
| Diet and nutrient intakes in urban women of Rajasthan state, northern India | 2016 | Ecology of food and nutrition 55 (1): 16-29 | H6 [ECOLOGY-] | 0367-0244 | |||
| Latino fathers' feeding-related parenting strategies on children's eating | 2016 | Ecology of food and nutrition 55 (3): 292-307 | H6 [ECOLOGY-] | 0367-0244 | |||
| Recollections about wild berries: from a marginal food supplement to sweet nostalgia | 2016 | Eesti Rahva Museumi aastaraamat 59 (): 16-41 | H6/KVT [TARTU-] | 1406-0388 | |||
| The hero and the pulling of the golden apple tree from its roots | 2016 | Bulgarski folklor 42 (2): 109-25 | H6/KVR [BULGARSKI-] | 0323-9861 | |||
| Ranino ua uai: word on the gathering of wild fruits | 2016 | Mundo Amazonico 7 (1-2): 137-50 |
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