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TitleDateReferenceAuthorsCall #ISSN
Women and plants: relations of care and companionship in the upper Rio Negro 2025 Mundo Amazonico 16 (1): 1-14
  • Lorena França
 2145-5082
Trincheras tradition plant use practices from 400~ to 1450 CE 2024 Kiva 90 (3): 306-25
  • Cinthia M. Campos-Hernández
 *H6/KE [KIVA-] 2051-6177
Reframing the question of Baytown food production: plant remains from the Oliver site, northern Yazoo Basin, Mississippi 2023 Southeastern archaeology 42 (2): 105-21
  • Gayle J. Fritz
  • John M. Connaway
 H6/KE [SOUTHEASTERN-] 0734-578X
Direct evience for geophyte exploitation in the Wyoming Basin 2022 American antiquity 87 (2): 236-47
  • Erick Robinson
  • Kaley Joyce
  • Lisbeth A. Louderback
 *H6/KE [AMERICAN-] 0002-7316
Toxic harvest: Chamcal cycad (Dioon edule) food culture in Xi'iuy indigenous communities of San Luis Potosí, Mexico 2020 Journal of ethnobiology 40 (4): 519-34
  • Elvia Tristán Martínez
  • Javier Fortanelli Martínez
  • Mark Bonta
 *H6 [JOURNAL-] 0278-0771
"If you wan to get married, you have to collect virdura": the vanishing custom of gathering and cooking wild food plants on Vulcano, Aeolian Islands, Sicily 2018 Food Culture and Society 21 (4): 539-67
  • Andrea Pieroni
  • Francesco Cucinotta
 H6/KF [FOOD-] 1528-9796
Diversity-disturbance relationships in the late Archaic Southwest: implications for farmer-forager foodways 2018 American antiquity 83 (2): 281-301
  • Alan Farahani
  • R.J. Sinensky
 *H6/KE [AMERICAN-] 0002-7316
"Nya Anghuwa Che" (our food gives us life): exploring indigenous perspectives on traditional food gathering and foraging in an Irigwe community from Nigeria 2018 ab-Original 2 (1): 1-22
  • Majing Oloko
  • Shailesh Shukla
 2470-6221
Provisioning the high country: a distributional analysis of ground stone tools from the Colorado front range 2017 Plains anthropologist 62 (243): 247-68
  • Spencer R. Pelton
 H6/KUB [PLAINS-] 0032-0447
"I see the grass through the mouths of my animals" - folk indicators of pasture plants used by traditional steppe herders 2017 Journal of ethnobiology 37 (3): 522-41
  • Zsolt Molnár
 *H6 [JOURNAL-] 0278-0771
Changes in landscape vegetation, forage plant composition and herding structure in the pastoralist livelihoods of east Pokot, Kenya 2016 Journal of Eastern African studies 10 (1): 88-110
  • Hauke-Peter Vehrs
 H6/KY [EASTERN-] 1753-1055
The contribution of Josip Bakić's research to the study of wild edible plants of the Adriatic coast: a military project with ethnobiological and anthropological implications 2016 Slovenský národopis 64 (2): 158-68
  • Marija Jug-Dujaković
  • Łukasz Łuczaj
 H6/KVL [SLOVENSKY-] 1335-1303
The plants of Argentina's western pampa's hunter-gatherers. A data base for vegetable resources potentially used 2015 Comechingonia: Revista de Arqueología 19 (2): 257-80
  • Anabela Plos
  • M. Gabriela Musaubach
 2250-7728
Exploring the practice of traditional wild plant collection in Lebanon 2015 Food Culture and Society 18 (3): 355-78
  • Malek Batal
  • Maysan Morouf
  • Salma N. Talhouk
  • Sara Moledor
 H6/KF [FOOD-] 1528-9796
Abundance and diversity of native forage species in pastoral Karamoja sub-region, Uganda 2015 African study monographs 36 (4): 261-96
  • Anthony Egeru
  • John Mburu
  • Laban Macopiyo
  • Mwanjalolo G.J. Majaliwa
  • Oliver Wasonga
 H6/KY [AFRICAN-] 0285-1601
Assessment of intensification strategies in the plant record from Alero los Conitos site, Mendoza, Argentina 2015 Comechingonia: Revista de Arqueología 19 (2): 185-202
  • Carina Llano
  • Valeria Cortegoso
 2250-7728
Food plant resources management in Quebrada de los Corrales, El Infiernillo, Tucumán (2100-1500 years BP) 2015 Comechingonia: Revista de Arqueología 19 (2): 111-40
  • Guillermo Arreguez
  • Nurit Oliszewski
 2250-7728
The palaeobotany of central-East Argentina: developments and approaches 2015 Comechingonia: Revista de Arqueología 19 (2): 77-110
  • Alejandro Zucol
  • María Colobig
  • Mariana Brea
 2250-7728
Discriminating wild vs domestic cereal harvesting micropolish through laser confocal microscopy 2014 Journal of archaeological science 48 (): 96-103
  • J. Gibaja
  • J.E. González-Urquijo
  • J.J. Ibáñez
 H6/KE [JOURNAL-] 0305-4403
The importance of hay and its traditional transport in Krkonoše Mountains 2014 Český Lid 101 (1): 77-105
  • Aleš Smrčka
 H6/KVL [CESKY-] 0009-0794
Reconstructing an ancient aquatic lifeway in the Lake Cuitzeo basin, Michoacan, Mexico 2014 Ancient Mesoamerica 25 (1): 49-67
  • Eduardo Williams
 *H6/KE [ANCIENT-] 0956-5361
Neolithic plant exploitation at Bronocice 2012 Sprawozdania archeologiczne 64 (): 77-112
  • Janusz Kruk
  • Maria Lityńska-Zając
  • Richard Ford
  • Sarunas Milisauskas
 H6/KE [SPRAWOZDANIA-] 0081-3834
Ethnobotanical study of food plants used by farmers from the northwestern Argentinian La Pampa region 2012 Chungará 44 (3): 389-400
  • Walter Alejandro Muiño
 H6/KUL [CHUNGARA-] 0716-1182
Exploitation of wild and domesticated resources in Neuquén: implications of the recovery of corn and algarrobo remains in late holocene grinding artefacts 2012 Magallania 40 (1): 229-47
  • Claudia Della Negra
  • Valeria Bernal
  • Verónica S. Lema
 H6/KUL [ANALES-] 0718-0209
Edible wild plants of pastorals at high altitude grasslands of Gurez valley, Kashmir, India 2011 Ecology of food and nutrition 50 (3): 281-94
  • Anisa B. Khan
  • Javaid M. Dad
 H6 [ECOLOGY-] 0367-0244
Reconstructing mid-pleistocene paleovegetation and paleoclimate in the Golan Heights using the δ13C values of modern vegetation and soil organic carbon of palesols 2011 Journal of human evolution 60 (4): 452-63
  • Gideon Hartman
 H6/HB [JOURNAL-] 0047-2484
Cymopterus bulbosus and prehistoric foragers: patch size, plant density, and return rates 2005 Journal of ethnobiology 25 (1): 1-23
  • Craig S. Smith
  • Lance M. McNees
 *H6 [JOURNAL-] 0278-0771
The identification and potential significance of early holocene prepared clay surfaces: examples from Dust Cave and Icehouse Bottom 2005 Southeastern archaeology 24 (1): 70-82
  • Jefferson Chapman
  • Sarah C. Sherwood
 H6/KE [SOUTHEASTERN-] 0734-578X
Seed processing and the orgins of food production in eastern North America 2004 American antiquity 69 (2): 215-33
  • Kristen J. Gremillion
 *H6/KE 'AMERICAN-' 0002-7316
Sego lilies and prehistoric foragers: return rates, pit ovens and carbohydrates 2001 Journal of archaeological science 28 (2): 169-83
  • Craig S. Smith
  • Kristine A. Johansen
  • William Martin
 0305-4403
The contribution of wild vegetables to micronutrient intakes among women: an example from the Mekong delta, Vietnam 2001 Ecology of food and nutrition 40 (2): 159-84
  • Nguyen Nhut Xuan Dung
  • Tran Thanh Do
  • Britta M. Ogle
  • Leif Hambraeus
 0367-0244
The potential of edible wild yams and yam-like plants as a staple food resource in the African tropical rain forest 2001 African study monographs supplementary issue 26 (): 123-34
  • Hiroaki Sato
 0286-9667
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