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TitleDateReferenceAuthorsCall #ISSN
In a pickle: the pedagogical potentiality of fermentation 2025 Food Culture and Society 28 (2): 448-68
  • Mark Stern
 H6/KF [FOOD-] 1751-7443
Biology's dark matter: from galaxies to microbes 2025 Theory, culture and society 42 (3): 75-94
  • Adam Searle
  • Simon Vanderstraeten
 H6 [THEORY-] 0263-2764
Public understanding of gut health and the human microbiome in the USA: an exploratory study 2025 Medical anthropology 44 (7): 695-19
  • Mark Nichter
 H6/KGT [MEDICAL-] 1545-5882
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