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TitleDateReferenceAuthorsCall #ISSN
The space-time compression of Tokyo street drinking2021 Food Culture and Society 24 (1): 49-65
  • James Farrer
H6/KF [FOOD-]1751-7443in special issue 'Mobilizing the streets: the role of food vendors in urban life'
Beyond pojangmacha: Edae food carts and the future of Seoul’s social gastronomy2021 Food Culture and Society 24 (1): 84-97
  • Hyunjoo Yu
  • Jungah Kim
  • Robert Ji-Song Ku
H6/KF [FOOD-]1751-7443in special issue 'Mobilizing the streets: the role of food vendors in urban life'
The agricultural specialization of the Llanos de Apan region: the emergence of the cultivation of maguey of aguamiel (16th-18th centuries)2021 Estudios de historia novohispana (64): 41-81
  • Rodolfo Ramírez Rodríguez
H6/KUL [ESTUDIOS-]2448-6922English summary
Chicha and food for the Inka feasts: their materiality in state production contexts in southern Tawantinsuyu2021 Journal of anthropological archaeology 62: 1-17
  • Marco Antonio Giovannetti
*H6/KE [JOURNAL-]0278-4165
Communal drinking rituals and social formations in the Yellow River valley of Neolithic China2021 Journal of anthropological archaeology 63: 1-17
  • Li Liu
H6/KE [JOURNAL-]0278-4165
Inebriation and the early state: beer and the politics of affect in Mesopotamia2021 Journal of anthropological archaeology 63: 1-19
  • Tate Paulette
H6/KE [JOURNAL-]0278-4165
Sifting through: the characteristics and significance of ceramic strainer-vessels in the Chalcolitic period of the southern Levant2021 Bulletin of the American Schools of Oriental Research (386): 177-207
  • Danny Rosenberg
  • Edwin Cornelius Martinus van den Brink
  • Rivka Chasan
H6/KW [AMERICAN-]0003-097X
Beer, ritual, and identity: ethnoarchaeological and archaeological study in Konso, southern Ethiopia2021 Journal of anthropological archaeology 64: 1-10
  • John W. Arthur
*H6/KE [JOURNAL-]0278-4165
Predynastic beer production, distribution, and consumption at Hierakonpolis, Egypt2021 Journal of anthropological archaeology 64: 1-16
  • Jiajing Wang
  • Masahiro Baba
  • Renee Friedman
*H6/KE [JOURNAL-]0278-4165
"Proposing a toast" from the first urban center in the north Loess Plateau, China: alcoholic beverages at Shimao2021 Journal of anthropological archaeology 64: 1-16
  • Jing Shao
  • Li Liu
  • Nan Di
  • Yahui He
  • Zhouyong Sun
*H6/KE [JOURNAL-]0278-4165
Alcohol, ancestors, and the house: exploring ritual use of beer at Kirikongo, Burkina Faso2021 Journal of anthropological archaeology 64: 1-14
  • Daphne Gallagher
  • Stephen A. Dueppen
*H6/KE [JOURNAL-]0278-4165
From hangovers to hierarchies: beer production and use during the Chalcolithic period of the southern Levant - new evidence from Tel Tsaf and Peqi'in Cave2021 Journal of anthropological archaeology 64: 1-17
  • Danny Rosenberg
  • Dina Shalem
  • Florian Klimscha
  • Li Liu
  • Maureece J. Levin
*H6/KE [JOURNAL-]0278-4165
Red beer consumption and elite utensils: the emergence of competitive feasting in the Yangshao culture, north China2021 Journal of anthropological archaeology 64: 1-15
  • Jiajing Wang
  • Li Liu
  • Maureece J. Levin
  • Suofei Feng
  • Xiaolin Ma
  • Xinwei Li
*H6/KE [JOURNAL-]0278-4165
Exclusive craft beer events: liminoid spaces of performative craft consumption2020 Food Culture and Society 23 (3): 296-314
  • J. Ikäheimo
H6/KF [FOOD-]1528-9796
Market engagement and indigenous people: testing hypotheses from the Western intellectual tradition2020 Journal of anthropological research 76 (2): 185-208
  • Eduardo A. Undurraga
  • Jonathan Bauchet
  • Rebecca Zhang
  • Ricardo A. Godoy
H6 [SOUTHWESTERN-]0091-7710
Reel restoration in Drunktown's finest2020 Native American and indigenous studies 7 (2): 29-54
  • Renae Watchman
Sørpe full, sveiseblind og stinn som et eggebrød. Slang og synonymer som kulturhistorie2020 Tidsskrift for kulturforskning (2): 29-43
  • Ole Marius Hylland
H6/KVT [TIDSSKRIFT-]1502-7473English summary
From illegal to industrial? The uneven geographies of agave spirits in Sonora and beyond2020 Journal of the Southwest 62 (4): 731-71
  • Emma J. Lawlor
  • Noah Silber-Coats
*H6/KUB [JOURNAL-]0894-8410
“Now you can drink that alcohol … but smoking's a sin”: stigma and the production of Kentucky heritage2019 Journal of folklore research 56 (1): 1-36
  • Ann K. Ferrell
H6/KF [INDIANA-]0737-7037
Indigenous masculinities and the "refined politics" of alcohol and racialization in West Papua2019 The contemporary Pacific 31 (1): 36-63
  • Jenny Munro
Hallucionogens and altered states of consciousness in Cusco, Peru: a path to local power during Wari state expansion2019 Cambridge archaeological journal 29 (3): 375-91
  • Véronique Bélisle
H6/KE [CAMBRIDGE-]0959-7743
Advertising for beer: local identity and Klondike Brewery, 1900-19202019 The northern review 49: 1-33
  • Heather Green
  • Matt Papai
*H6/KUB [NORTHERN-]0835-3433
Palynological and archaeological evidence for ritual use of wine in the Kura-Araxes period at Aradetis Orgora (Georgia, Caucasus)2019 Journal of field archaeology 44 (8): 500-22
  • Elena Rova
  • Eliso Kvavadze
  • Giovanni Boschian
  • Inga Martkoplishvili
  • Iulon Gagoshidze
  • Katia Gavagnin
  • Maia Chichinadze
*H6/KE [JOURNAL-]0093-4690
The role of sorghum beer and porridge in Meroitic society: new evidence from the Meroitic cemetery at Berber, Northern Sudan2019 South African archaeological bulletin 74 (210): 76-81
  • Mahmoud Suliman Bashir
H6/KE [SOUTH-]0038-1969in special issue '2017 ASAPA conference'
The place of tobacco: Mbya Guarani's pipe and shamanism2019 Revista de antropología (São Paulo) 62 (2): 323-49
  • Vicente Cretton Pereira
H6/KUL [REVISTA-]0034-7701English summary
A thirst for the authentic: craft drinks producers and the narration of authenticity2019 British journal of sociology 70 (4): 1448-68
  • Thomas Thurnell-Read
H6/KF [BRITISH-]0007-1315
The centrality of the margins. Global intersections of a Basque rural are in recent past2019 World archaeology 51 (2): 273-90
  • Sergio Escribano-Ruiz
H6/KE [WORLD-]1470-1375in thematic issue 'Rural archaeologies'
The centrality of the margins. Global intersections of a Basque rural area in recent past2019 World archaeology 51 (2): 273-90
  • Sergio Escribano-Ruiz
H6/KE [WORLD-]1470-1375in thematic issue 'Rural archaeologies'
Clandestine pulque production during the sixteenth-century in the Tlacolula Valley, Oaxaca, Mexico2018 Mexicon 40 (2): 52-9
  • Antonio Martínez Tuñón
  • Christina Warinner
  • Dylan J. Clark
  • Nelly M. Robles García
  • Noreen Tuross
*H6/KUL [MEXICON-]0720-5988Spanish and German summaries
In the pot or on the moon? The role of the rabbit among the Mexicas2018 Anales de antropología 52 (2): 95-109
  • Eric Taladoire
H6/KUL [ANALES-]0185-1225English summary
De la colonia a la actualidad2018 Arqueología mexicana (78): 76-89
  • Editors
*H6/KUL [ARQUEOLOGIA-]0188-8218in special sissue 'El pulque: un don divino'; with bibliography in appendix, 90
El pulque prehispánico: regalo de los dioses2018 Arqueología mexicana (78): 8-47
  • Eneique Vela
*H6/KUL [ARQUEOLOGIA-]0188-8218in special sissue 'El pulque: un don divino'; with bibliography in appendix, 90
El simbolismo del pulque2018 Arqueología mexicana (78): 48-75
  • Miguel León-Portilla
  • Rafael Tena
  • René Acuña
*H6/KUL [ARQUEOLOGIA-]0188-8218in special sissue 'El pulque: un don divino'; with bibliography in appendix, 90
The embourgeoisment of beer: changing practices of 'real ale' consumption2018 Journal of consumer culture 18 (4): 539-57
  • Thomas Thurnell-Read
H6 [JOURNAL-]1469-5405
The receptacles of the Vietnamese Bronze Age2018 Arts & cultures : 52-65
  • Monique Crick
The dark side of the nightscape: the growth of izakaya chains and the changing landscape of evening eateries in Japanese cities2018 Food Culture and Society 21 (1): 101-17
  • Kazuaki Sugiyama
  • Taro Futamura
H6/KF [FOOD-]1528-9796in special issue 'Eating in the city'
Bottling gender: accomplishing gender through craft beer consumption2018 Food Culture and Society 21 (3): 296-313
  • J. Slade Lellock
  • Julie Mikles-Schulterman
  • Megan Nanney
  • Nathaniel G. Chapman
H6/KF [FOOD-]1528-9796
Equipamentos de saúde e processos de atenção. Tópicos para pensar ações do estado voltadas aos povos indígenas2018 Anuário antropológico (Rio) 43 (1): 197-222
  • Nádia Heusi Silveira
H6 [ANUARIO-]0102-4302English summary
'Did you ever hear of police being called to a beer festival?' Discourses of merriment, moderation and 'civilized' drinking amongst real ale enthusiasts2017 Sociological review 65 (1): 83-99
  • Thomas Thurnell-Read
H6/KF [SOCIOLOGICAL-]0038-0261
Social class tensions, habitus and the advertising of Guinness2017 Sociological review 65 (1): 100-16
  • John Connolly
  • Paddy Dolan
H6/KF [SOCIOLOGICAL-]0038-0261
Chemical residues from the pulque production. Etnoarchaeometry and experimental archaeology2017 Anales de antropología 51 (1): 39-55
  • Alessandra Pecci
  • Augustín Ortiz
  • Luis Barba
H6/KUL [ANALES-]0185-1225English summary
The transformation of tequila: from hangover to highbrow2017 Journal of consumer culture 17 (1): 62-84
  • Marie Sarita Gaytán
H6 [JOURNAL-]1469-5405
'It makes you go crazy': children's knowledge and experience of alcohol consumption2017 Journal of consumer culture 17 (1): 85-104
  • Gill Valentine
  • Mark Jayne
H6 [JOURNAL-]1469-5405
Food surplus and archaeological proxies: a case study from Roman Crete2017 World archaeology 49 (1): 138-50
  • Scott Gallimore
H6/KE [WORLD-]0043-8243in thematic issue 'The archaeology of food surplus'
Liquor in glass vessels: a note on glassware in pre-Islamic Java and on its socio-religious symbolism2017 Archipel 93: 15-29
  • Jiří Jákl
*H6/KX [ARCHIPEL-]0044-8613
Money, fabric, rum and the aesthetics of eclipsing in Saamaka2017 Mana 23 (3): 545-77
  • Rogério Brittes W. Pires
H6/KUL [MANA-]0104-9313Spanish and English summaries
Oral narratives, knowledge system and symbolism associated with Opo (rice beer) among the Galo tribe of Arunachal Pradesh2017 South Asian anthropologist 17 (2): 163-9
  • Kaling Dabi
  • Simon John
H6/KW [SOUTH-]0257-7348
One more drink: archaebotanical analysis of beer consumption in the South Shetland (Antarctica)2017 Habitus: revista do Instituto Goiano de Pre-Historia e Antropologia 15 (2): 273-300
  • Fernanda Codevilla Soares
  • Gilberto Guitte Gardiman
in issue 'Contemporary themes in archeology and anthropology'; English summary
The Tyrian cemetery of al-Bass and the role of ceramics in the Phoenician funerary ritual2017 Levant 49 (2): 174-91
  • Francisco J. Núñez
H6/KE [LEVANT-]0075-8914
Drunkenness and gluttony in Jesuit missionary culture. Between beer and mate (XVIth-XVIIIth centuries)2017 Archives de sciences sociales des religions 62 (178): 257-76
  • Claudio Ferlan
H6/KFO [ARCHIVES-]0335-5985English and Spanish summaries