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TitleDateReferenceAuthorsCall #ISSN
Vines and fruit trees in the ethnohistorical record of the Argentine northwest: notes for archaeological research2021 Chungará 53 (1): 103-16
  • Vanina Castillón
H6/KUL [CHUNGARA-]0716-1182English summary
'Mbare Musika is ours': an analysis of fresh produce market in Zimbabwe2020 African affairs 119 (475): 311-37
  • Bill Kinsey
  • Paul Hebinck
  • Shiela Chikulo
H6/KY [AFRICAN-]1469-8315
New archaeobotanical records about the use of fruits in sambaqui diet2020 Revista do Museu de Arqueologia e Etnologia (São Paulo) (34): 174-86
  • Gustavo Borba de Oliveira
  • João Carlos Ferreira_de_Melo Júnior
H6/KUL [SAO PAULO-]0103-9709in special issue 'VI Semana Internacional de Arqueologia Discentes'; English summary
New insights on the role of environmental dynamics shaping southern Mesopotamia: from the pre-Ubaid to the early Islamic period2019 Iraq 81: 23-46
  • Anke Marsh
  • Carrie Hritz
  • Dominik Fleitman
  • Eduardo Garzanti
  • Giuditta Radeff
  • Jaafar Jotheri
  • Mara Limonta
  • Mark Alataweel
  • Matthew Bosomworth
  • Matthew Jacobson
  • McGuire Gibson
  • Stephanie Rost
  • Stephen F. Lintner
H6/KE [IRAQ-]0021-0889
Similarity of homegarden component species and their genetic distance between Tanzania and Indonesia2018 African study monographs supplementary issue 55: 51-84
  • Hirokazu Higuchi
  • Kanako Takata
H6/KY [AFRICAN-]0286-9667in supplementary issue 'Resource vitalizing local societies in Tanzania'
Cultivos mesoamericanos2018 Arqueología mexicana (84): 40-89
  • Editors
*H6/KUL [ARQUEOLOGIA-]0188-8218in special monographic issue 'Cultivos mesoamericanos'
Let's eat in the Balkans on the way to the Holy Lands2018 Bulgarska etnologiia 44 (4): 421-37
  • Ĭoanna Bencheva
H6/KVR [BULGARSKA-]1310-5213in special issue 'Food and public space'; English summary
Dietary diversity and vegetable and fruit consumption of households in a resource-poor peri-urban South Africa community differ by food security status2017 Ecology of food and nutrition 56 (1): 62-80
  • Friede A.M. Wenhold
  • Mieke Faber
  • Sunette M. Laurie
H6 [ECOLOGY-]0367-0244
Nutrition education intervention to improve nutrition-related knowledge, attitudes. and behaviors for Hispanic children2017 Ecology of food and nutrition 56 (6): 493-513
  • Barbara Mullen Grossman
  • Melvin H. Cown
  • Silvia Q. Giraudo
H6 [ECOLOGY-]0367-0244
Plant remains2017 Journal of African archaeology monograph series 12: 241-52
  • Dorian Fuller
  • Mary-Anne Murray
  • Sam Nixon
H6/KE [JOURNAL-]in monographic issue 'Essouk-Tadmekka: an early Islamic trans-Saharan market town', with bibliography 411-22
The motif of apple in different cultures and its usage in Anatolian folk songs2017 Folklore (Tartu) 68: 169-86
  • Ahmet Emre Dağtaşoğlu
H6/KVT [FOLKLORE-]1406-0957in thematic issue 'Oral singing traditions II'
The motif of apple in different cultures and its usage in Anatolian folk songs2017 Folklore (Tartu) 68: 169-86
  • Ahmet Emre Dağtaşoğlu
H6/KVT [FOLKLORE-]1406-0957in special issue 'Oral singing traditions. II'
The stinky king: western attitudes toward the durian in colonial Southeast Asia2017 Food Culture and Society 20 (3): 395-414
  • Andrea Montanari
H6/KF [FOOD-]1528-9796
Local variability of citrus (Citrus spp.) in pluricultural enclaves in the south of Misiones (Argentina): diversity, uses and perception, and classification of variability2016 Journal of ethnobiology 36 (3): 637-57
  • Pablo César Stampella
*H6 [JOURNAL-]0278-0771
Ethnobotany of the Colombian Caribbean Darien: wild fruits2016 Etnográfica: revista do Centro de Estudos de Antropologia Social 20 (1): 163-93
  • Aída Gálvez Abadía
  • Julio César Salazar Zapata
  • Lizeth Marelly Álvarez Salas
H6 [ETNOGRAFICA-]0873-6561English summary
Harvesting cholera: fruit, disease and governance in the cholera epidemic of Tucumán, Argentina, 1867-682016 Journal of Latin American studies 49 (1): 115-42
  • Carlos Dimas
*H6/KUL [JOURNAL-]0022-216XSpanish and Portuguese summaries
Diet and nutrient intakes in urban women of Rajasthan state, northern India2016 Ecology of food and nutrition 55 (1): 16-29
  • Aachu Agrawal
  • Kanika Varma
H6 [ECOLOGY-]0367-0244
Latino fathers' feeding-related parenting strategies on children's eating2016 Ecology of food and nutrition 55 (3): 292-307
  • Elva M. Arredondo
  • Guadalupe X. Ayala
  • Humberto Parada Jr.
  • Leticia Ibarra
  • Lucy A. Horton
H6 [ECOLOGY-]0367-0244
Recollections about wild berries: from a marginal food supplement to sweet nostalgia2016 Eesti Rahva Museumi aastaraamat 59: 16-41
  • Ester Bardone
H6/KVT [TARTU-]1406-0388English and Russian summaries
The hero and the pulling of the golden apple tree from its roots2016 Bulgarski folklor 42 (2): 109-25
  • Elena Savova-Tsolova
H6/KVR [BULGARSKI-]0323-9861English summary
Ranino ua uai: word on the gathering of wild fruits2016 Mundo Amazonico 7 (1-2): 137-50
  • Hipólito Candre
  • Juán Alvaro Echeverri
  • Olga Lucía Montenegro
English summary
Chupar frutas in Salvador da Bahia: a case of practice-specific alterities2015 Journal of the Royal Anthropological Institute (New Series) 21 (1): 165-80
  • Annemarie Mol
  • Mattijs van de Poort
H6 [JOURNAL-]1359-0987French summary
Exotism and fruit imagination: the-Durina-that-divides-humanity-into-two2015 Anthropologie et sociétés 39 (1-2): 313-28
  • Léo Mariani
H6/KX [SOCIETE-]0702-8997English and Spanish summaries
Associations between parenting styles and children's fruit and vegetable intake2015 Ecology of food and nutrition 54 (1): 93-113
  • Naser A. Alsharairi
  • Shawn M. Somerset
H6 [ECOLOGY-]0367-0244
El nopal en México: catalogo visual2015 Arqueología mexicana (62): 8-90
  • Editors
*H6/KUL [ARQUEOLOGIA-]0188-8218special monographic issue
Density and natural regeneration potential of selected non-timber forest products species in the semi-deciduous rainforest of southeastern Cameroon2014 African study monographs supplementary issue 49: 69-90
  • Evariste Fongnzossie Fedoung
  • Louis Zapfack
  • Marlène Ngansop Tounkam
  • Victor Aimé Kemeuze
  • Victor Aimé Sonwa
H6/KY [AFRICAN-]0286-9667in monographic issue 'An integrated study on non-timber forest products in southeastern Cameroon: toward conservation and sustainable use of tropical forest'
Agricultural land use, collection and sales of non-timber forest products in the agroforest zone in southeastern Cameroon2014 African study monographs supplementary issue 49: 169-202
  • Masaaki Hirai
H6/KY [AFRICAN-]0286-9667in monographic issue 'An integrated study on non-timber forest products in southeastern Cameroon: toward conservation and sustainable use of tropical forest'
Le Nono (Morinda citrifolia). Les différentes dénominations polynésiennes: nono (Tahiti, Tuamotu, Australes), noni (Hawai'i, Marquises, Gambier), hora (Tuamotu)2014 Bulletin de la Société des Etudes Océaniennes (332): 4-13
  • Jean Paul Erhardt
H6/KX [SOCIETE-]0373-8957in thematic issue 'Les vertus des plantes'
Flavors in the city: access to regional fruit and fruit consumption in the state of Acre, Brazil2014 Boletim do Museu Paraense Emílio Goeldi ciências humanas 9 (1): 79-92
  • Ana Carolina Barbosa de Lima
H6/KUL [BOLETIM-]1981-8122Portuguese summary
Mutandabota, a food product from Zimbabwe: processing, composition, and socioeconomic aspects2014 Ecology of food and nutrition 53 (1-6): 24-41
  • Anita R. Linnemann
  • Augustine Mpofu
  • Eddy J. Smid
  • M.J.R. Nout
  • Marcel H. Zweitering
H6 [ECOLOGY-]0367-0244
Smelling the hell's pit. About the universal becoming of the organoleptic qualities of a fruit2014 Techniques et culture 62: 48-67
  • Léo Mariani
*H6 [TECHNIQUES-]0248-6016in thematic issue 'Le corps instrument'; English summary
Recursos para la alimentación aportados por México al mundo2014 Arqueología mexicana 22 (130): 36-45
  • Luis Alberto Vargas
*H6/KUL [ARQUEOLOGIA-]0188-8218in thematic section 'Aportaciones del México al mundo'
Anastasia Candre: nɨmairango—woman of knowledge—in Yuakɨ Murui-Muina2014 Mundo Amazonico 5: 161-76
  • Laura Areiza Serna
in special issue 'Anastasia Candre y otros creadores indígenas'; English summary
Some indigenous fruits and berries and their harvesting in the mirron of language and tradition2013 Folk life 51 (1): 33-43
  • J. B. Smith
H6/KVC [FOLK-]0008-3496
Fruit stones from Tiao Lei's tomb of Jiangxi in China, and their palaeoethnobotanical significance2013 Journal of archaeological science 40 (4): 1911-7
  • ChangSui Wang
  • David K. Ferguson
  • Hongen Jiang
  • Jun Yang
  • Ya Li
H6/KE [JOURNAL-]0305-4403
The origins of agriculture in north-west Africa: macro-botanical remains from epipalaeolithic and early neolithic levels of Ifri Oudadane (Morocco)2013 Journal of archaeological science 40 (6): 2659-69
  • Guillem Pérez-Jordà
  • Jacob Morales
  • Leonor Peña-Chocarro
  • Lydia Zapata
  • Mónica Ruíz-Alonso
H6/KE [JOURNAL-]0305-4403
Ethnographic and archaeological evidence corroborating yucca as food source, Mojave Desert, USA2013 Journal of ethnobiology 33 (2): 237-97
  • Amy M. Spurling
  • Bruce M. Pavlik
  • Lisbeth A. Louderback
*H6 [JOURNAL-]0278-0771Spanish summary
Finnish culture and fragraria: challenges and continuities2013 Suomen antropologi 38 (3): 33-45
  • Edward Dutton
H6 [SUOMEN-]0355-3930
Ethno-botanical resources as supplemantary foods and less known wild edible fruits in district Rudraprayag, Uttarakhand, India2013 Journal of human ecology 42 (3): 259-71
  • B.P. Nautiyal
  • Kailsah Chandra
  • M.C. Nautiyal
H6 [JOURNAL-]0970-9274
Fruit and vegetable purchasing patterns and preferences in south Delhi2013 Ecology of food and nutrition 52 (1): 1-20
  • Lauren E. Finzer
  • Mohamed K. Ali
  • Roopa Shivashankar
  • Shifalika Goenka
  • Vamdevan S. Ajay
H6 [ECOLOGY-]0367-0244
Eduardo's apples: the co-production of personalized food relationships2013 Ethnologia europaea 43 (2): 17-29
  • Jón Þór Pétursson
H6 [ETHNOLOGIA-]0425-4597in special issue 'Foodways redux'
Strawberry fields forever? Foraging for the changing meaning of wild berries in Estonian food culture2013 Ethnologia europaea 43 (2): 30-46
  • Ester Bardone
H6 [ETHNOLOGIA-]0425-4597in special issue 'Foodways redux'
Las bebidas alcohólicas indígenas destilladas de México2012 Arqueología mexicana 19 (114): 60-5
  • Augusto Godoy
  • Miguel Ulloa
  • Teófilo Herrera
*H6/KUL [ARQUEOLOGIA-]0188-8218in thematic issue 'Las bebidas alcohólicas en el México antiguo'
Beautiful fruits taste good: the aesthetic influences of fruit preferences in humans2012 Anthropologischer Anzeiger 69 (1): 71-83
  • Jana Frančovičová
  • Pavol Prokop
Plant remain identification in a human coprolite from Cerro Casa de Piedra, Santa Cruz, Argentina2012 Magallania 40 (1): 333-9
  • Ana C. Martínez
  • Cristina Yagueddú
H6/KUL [ANALES-]0718-0209English summary
Consumption and knowledge of traditional fermented drink in Ixtapan del Oro, México: the sambumbia2012 Alteridades 22 (44): 115-29
  • Aldo Iván Bernáldez Camiruaga
  • Baciliza Quintero-Salazar
  • Héctor Javier Favila Cisneros
  • Octavio Dublán-García
  • V. Daniela Barrera García
H6/KF [ALTERIDADES-]0188-7017English summary
Determination of nutritional and energy value of Viburnum mullaha Buch.-Ham. Ex D. Don (Indian cranberry)2012 Ecology of food and nutrition 51 (3): 218-26
  • Dalbeer Singh
  • Deepak Dhyani
  • Rakesh K. Maikhuri
  • Vikram S. Negi
  • Yasha Tyagi
H6 [ECOLOGY-]0367-0244
Screening of selected underscrutinized wild fruit species in a lowland rainforest ecosystem, southwest Nigeria2012 Ecology of food and nutrition 51 (4): 300-12
  • Olubukola V. Oyerinde
  • Victor A. Adekunkle
H6 [ECOLOGY-]0367-0244
L'ananas (painapo) en Polynésie française2012 Bulletin de la Société des Etudes Océaniennes (325): 56-63
  • J.P. Ehrhardt
H6/KX [SOCIETE-]0373-8957
Do bananas have a culture? United Fruit Company colonies in Central America 1900-19602011 Iberoamericana 11 (42): 65-82
  • Atalia Shragai