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TitleDateReferenceAuthorsCall #ISSN
From the planted field to the confraternity table: cacao and chocolate in Western New Spain2022 Estudios de cultura náhuatl 63: 67-102
  • Rosa H. Yáñez Rosales
H6/KUL [ESTUDIOS-]0071-1675English summary
Amazonian Atlantic: cacao, colonial expansion and indigenous labour in the Portuguese Amazon region (seventeenth and eighteenth centuries)2021 Journal of Latin American studies 53 (2): 221-44
  • Karl Heinz Arenz
  • Rafael Chambouleyron
*H6/KUL [JOURNAL-]0022-216XSpanish and Portuguese summaries
A constitutional approach to cacao money2021 Journal of anthropological archaeology 61: 1-13
  • Kathryn E. Sampeck
*H6/KE [JOURNAL-]0278-4165
Writing, war serpents and worship of the Maize God in a sector of the Puuc region2020 Estudios de cultura maya 56: 39-72
  • David Azael García Nava
H6/KUL [ESTUDIOS-]0185-2574English summary
Bamboo that is cut: cultural landscapes and built heritage on the Ecuadorian coast (Manabí, Ecuador)2018 Revista española de antropología americana 48: 79-103
  • Edison Aroldo Chasing Aguada
  • Manuel Alejandro Barcia Moreira
  • Manuel Castro Priego
  • Marcos Octavio Labrada Ochoa
H6/KUL [MADRID-]0556-6533English summary
Imagining a complex Maya political economy: counting tokens and currencies in image, text and the archaeological record2017 Cambridge archaeological journal 27 (1): 29-54
  • David A. Freidel
  • Marilyn A. Masson
  • Michelle Rich
H6/KE [CAMBRIDGE-]0959-7743
Late Formative feline pedestal sculptures and an iconography of cacao2017 Mexicon 39 (6): 151-71
  • Andrew Turner
  • Julia Guernsey
  • Michael Love
  • Rebecca Mendelson
  • Sergio Romero
*H6/KUL [MEXICON-]0720-5988German and Spanish summaries
Human sacrifice and divine nourishment in Mesoamerica: the iconography of cacao on the Pacific coast of Guatemala2016 Ancient Mesoamerica 27 (2): 361-75
  • Oswaldo Chinchilla Mazariegos
*H6/KE [ANCIENT-]0956-5361Spanish summary
Pipil writing: an archaeology of prototypes and a political economy of literacy2015 Ethnohistory 62 (3): 469-95
  • Kathryn E. Sampeck
H6/KUB [ETHNOHISTORY-]0014-1801in special issue 'Colonial Mesoamerican literacy: method, form, and consequence'
Cacao consumption during the 8th century at Alkali Ridge, southeastern Utah2013 Journal of archaeological science 40 (4): 2007-13
  • Dorothy K. Washburn
  • Petia A. Shipkova
  • William N. Washburn
H6/KE [JOURNAL-]0305-4403
Los medios de intercambio en la época prehispánica y la colonia2013 Arqueología mexicana 21 (122): 62-7
  • Frances Berdan
*H6/KUL [ARQUEOLOGIA-]0188-8218in thematic issue 'Comercio y mercado'
Where chocolate begins and research methods end: understanding Kuna cacao consumption2013 Human organization 72 (3): 211-19
  • Jeffrey Barnes
H6/KF [APPLIED-]0018-7259in thematic section 'Local knowledge in magagement and consumption'
De cómo el cacao viajó a Aztlán2013 Artes de México (New Series) (110): 8-19
  • Salvador Reyes Equigas
H6/KFY [ARTES-]in thematic issue 'Chocolate III: ritual, arte y memoria'; with English version in appendix, 72-96
El chocolate, el sexo y las mujeres de vida desordenada2013 Artes de México (New Series) (110): 24-33
  • María Palomar Verea
  • Martha Few
H6/KFY [ARTES-]in thematic issue 'Chocolate III: ritual, arte y memoria'; with English version in appendix, 72-96
Cacao Chortí2013 Artes de México (New Series) (110): 34-40
  • Johanna Kufer
  • Maria Palomar Verea
  • Michael Heinrich
  • Nikolai Grube
H6/KFY [ARTES-]in thematic issue 'Chocolate III: ritual, arte y memoria'; with English version in appendix, 72-96
Néctar celestial2013 Artes de México (New Series) (110): 42-51
  • Jorge Betanzos
H6/KFY [ARTES-]in thematic issue 'Chocolate III: ritual, arte y memoria'; with English version in appendix, 72-96
El regreso de los legendarios cacaos mexicanos2013 Artes de México (New Series) (110): 2-9
  • María Palomar Verea
  • Valentine Tibère
H6/KFY [ARTES-]in thematic issue 'Chocolate III: ritual, arte y memoria'; with English version in appendix, 72-96
El cacao y el chocolate2012 Arqueología mexicana 45: 11-88
  • Enrique Vela
*H6/KUL [ARQUEOLOGIA-]0188-8218special monographic issue
Monkey and cacao: in search of a myth through the initial series group reliefs in Chichén Itzá2012 Estudios de cultura maya 39: 133, 135-72
  • Martha Ilia Nájera Coronado
H6/KUL [ESTUDIOS-]0185-2574English summary
Social networks in teh dynamics of a subordinate group in a peripheral colonial society: the cacao producers of Costa Rica, 1660-17402011 Mesoamérica 32 (53): 106-32
  • Eduardo Madrigal Muñoz
H6/KUL [MESOAMERICA-]0252-9963English summary
Food, foam and fermentation in Mesoamerica: bubbles and the sacred state of inebriation2011 Food Culture and Society 14 (4): 477-501
  • Brian Stross
H6/KF [FOOD-]1528-9796
Cacao and encomienda in the Alcaldía Mayor of Sonsonate, XVIth century2011 Anuario de estudios americanos 68 (2): 513-37
  • Meritxell Tous
*H6/KUL [ANUARIO-]0210-5810English summary
The prehistoric drug trade: widespread consumption of cacao in ancestral Pueblo and Hohokam communities in the American southwest2011 Journal of archaeological science 38 (7): 1634-40
  • Dorothy K. Washburn
  • Petia A. Shipkova
  • William N. Washburn
H6/KE [JOURNAL-]0305-4403
El chocolate del alba2011 Artes de México (New Series) (103): 10-25
  • María Palomar
  • Valentine Tibére
H6/KFY [ARTES-]in thematic issue 'Chocolate, cultivo y cultura del México antiguo'
Maestros del cacao: los mayas2011 Artes de México (New Series) (103): 28-35
  • J.M. Hoppan
  • María Palomar
H6/KFY [ARTES-]in thematic issue 'Chocolate, cultivo y cultura del México antiguo'
El chocolate entre fiestas y rituales mayas2011 Artes de México (New Series) (103): 36-9
  • Philippe Nondedeo
H6/KFY [ARTES-]in thematic issue 'Chocolate, cultivo y cultura del México antiguo'
¡De pie, amigos2011 Artes de México (New Series) (103): 40-5
  • Nezahualcóyotl
  • Dominique Dufétel
H6/KFY [ARTES-]in thematic issue 'Chocolate, cultivo y cultura del México antiguo'; with insert 'El valor del cacao' by FT de Benavente and Motolinía, 45
Comercio del cacao desde los mexicas a la Nueva España2011 Artes de México (New Series) (103): 46-50, 52-3
  • Nikita Harwich
H6/KFY [ARTES-]in thematic issue 'Chocolate, cultivo y cultura del México antiguo'
Domesticación y origen del cacao en América2011 Artes de México (New Series) (103): 54-9
  • Nisao Ogata
H6/KFY [ARTES-]in thematic issue 'Chocolate, cultivo y cultura del México antiguo'
Chocolate: cultivation and culture in pre-Hispanic Mexico2011 Artes de México (New Series) (103): 65-80
  • Margarita De Orellana ed
H6/KFY [ARTES-]in thematic issue 'Chocolate, cultivo y cultura del México antiguo', also in French 81-96
La "sociedad del cacao" en Venezuela: enfoques y fuentes para su estudio2010 Montalbán 44: 9-72
  • Elizabeth Ladera de Díez
HY/KUL [MONTALBAN-]0252-9076English summary
Ka'kaw pots and common containers: creating histories and collective memories among the classic Maya of Xunantunich, Belize2010 Ancient Mesoamerica 21 (2): 341-51
  • Lisa J. LeCount
*H6/KE [ANCIENT-]0956-5361in special section 'Maya archaeology and social memory'; Spanish summary
Comments on Kaufman and Justeson: "The history of the word for cacao in ancient Mesoamerica"2010 Ancient Mesoamerica 21 (2): 415-41
  • Christopher S. Beekman
  • George L. Cowgill
  • Karen Dakin
  • Nicholas A. Hopkins
  • Robert M. Rosenwig
*H6/KE [ANCIENT-]0956-5361see Ancient Mesoamer 2007 (18):193-237
El "cacao guayaquil" en Nueva España. Siglo XVIII2009 Mexican studies 25 (1): 1-18
  • Manuel Miño Grihalva
*H6/KUL [MEXICAN-]0742-9797English summary
Amazonian harvest2008 Archaeology 61 (4): 20-5
  • Mara Dvistendahl
*H6/KE [ARCHAEOLOGY-]0003-8113
Some thoughts about a new vase and an old god2008 PARI journal 9 (2): 18-23
  • Raphael Tunesi
H1/KUC [PRE-COLUMBIAN-]1531-5398
An anthropology of chocolate2008 American anthropologist 110 (1): 71-3
  • E. N. Anderson
*H6 [AMERICAN-]0002-7294review article on Chocolate in Mesoamerica: a cultural history of cacao ed CL McNeil (Gainesville: University of Florida Press, 2006)
The origins of cacao use in Mesoamerica2008 Mexicon 30 (2): 35-8
  • María del Carmen Rodríguez
  • Michael Blake
  • Ponciano Ortíz C.
  • Terry G. Powis
  • W. Jeffrey Hurst
*H6/KUL [MEXICON-]0720-5988German and Spanish summaries
Chocolate in the underworld space of death: cacao seeds from an early classic mortuary cave2007 Ethnohistory 54 (2): 245-301
  • Keith M. Prufer
  • W. Jeffrey Hurst
H6/KUB [ETHNOHISTORY-]0014-1801
The history of the word for cacao in ancient Mesoamerica2007 Ancient Mesoamerica 18 (2): 193-237
  • John Justeson
  • Terrence Kaufman
*H6/KE [ANCIENT-]0956-5361Spanish summary
El uso del alcohol, tabaco, cacao e incienso en las ceremonias tradicionales de los mayas yucatecos contemporáneos2007 Estudios de cultura maya 29: 13, 155-84
  • Marianne Gabriel
H6/KUL [ESTUDIOS-]0185-2574English summary
Exploring Chocolá: lost city of the southern Maya (2)2005 El palacio 110 (1): 11-15
  • Jonathan Kaplan
H6/KUB [PALACIO-]0031-0158
Historical-ecological influences on the word for cacao in Ka'apor2003 Anthropological linguistics 45 (3): 259-80
  • Willaim Balée
H6/KK 'ANTHROPOLOGICAL-'0003-5483
Çoçumba, los mayas, los españoles y la comercialización del cacao (1502-1600)2003 Yaxkin 22: 5-41
  • Pastor Rodolfo Gómez
H6/KE [YAXKIN-]0254-7627
La cacaoculture hybride à l'ère du retour des employés deflatés au village dans la zone cacaoyère du Cameroun2002 African anthropologist 9 (2): 138-56
  • Mebenga Tamba Luc
H6/KY [AFRICAN-]1024-0969
Spouted vessels and cacao use among the preclassic Maya2002 Latin American antiquity 13 (1): 85-106
  • Fred Valdez Jr
  • Stanley M. Tarka Jr
  • Terry G. Powis
  • Thomas R. Hester
  • W. Jeffrey Hurst
*H6/KE [LATIN-]1045-6635Spanish summary
Cacao and Chocolate: a Uto Aztecan perspective2000 Ancient Mesoamerica 11 (2): 55-75
  • Karen Dakin
  • Soren Wichmann
0956-5361Spanish summary
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