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TitleDateReferenceAuthorsCall #ISSN
By stones and by knots: the counting and recording of chili peppers stored during the Inca occupation of the Guarco administrative center of Huacones-Vilcahuasi, lower Canete Valley, Peru2022 Andean past 13 (13): 221-64
  • Giancarlo Marcone Flores
  • Rodrigo Areche Espinola
  • Sergio Barraza Lescano
*H6/KE [ANDEAN-]1055-8756
Civil society and urban agriculture in Europe2018 Nature and culture 13 (1): 1-16
  • Joëlle Salomon Cavin
  • Mary P. Corcoran
H6 [NATUR-]1558-6073introduction to special issue
The modus operandi of urban agriculture initiatives: toward a conceptual framework2018 Nature and culture 13 (1): 17-46
  • Charlotte Prové
  • Denise Kemper
  • Salma Loudiyi
H6 [NATUR-]1558-6073in special issue 'Civil society and urban agriculture in Europe'
Food movement between autonomy and coproduction of public policies: lessons from Madrid2018 Nature and culture 13 (1): 47-68
  • Inés Morales-Bernardos
  • Jon Sanz Landaluze
  • Simon-Rojo Marian
H6 [NATUR-]1558-6073in special issue 'Civil society and urban agriculture in Europe'
The incredible edible movement: people, power, adaptation, and challenges in Rennes (France) and Montreal (Canada)2018 Nature and culture 13 (1): 92-112
  • Giulia Giacchè
  • Lya Porto
H6 [NATUR-]1558-6073in special issue 'Civil society and urban agriculture in Europe'
Food system analysis based on interaction between research, policy, and society2018 Nature and culture 13 (1): 113-34
  • Christian Schader
  • Heidrun Moschitz
  • Jan Landert
  • Rebekka Frick
H6 [NATUR-]1558-6073in special issue 'Civil society and urban agriculture in Europe'
Vegetables and social relations in Norway and the Netherlands: a comparative analysis of urban allotment gardeners2018 Nature and culture 13 (1): 125-60
  • Esther J. Veen
  • Sebastian Eiter
H6 [NATUR-]1558-6073in special issue 'Civil society and urban agriculture in Europe'
Changing patterns of allotment gardening in Czech Republic and Slovakia2018 Nature and culture 13 (1): 161-88
  • Attila Tóth
  • Barbara Duži
  • Denisa Halajová
  • Eva Nováková
  • Ján Supuka
  • Jan Vávra
  • Mária Bihuňová
  • Stanislav Martinát
H6 [NATUR-]1558-6073in special issue 'Civil society and urban agriculture in Europe'
Investigating strategies for implementing a sustainable vegetable food crop system in three agro ecological zones of the humid Tropics area of Cameroon2018 African study monographs 39 (1): 27-46
  • Ajebesone Francis Ngome
  • Crescence Moma
  • Godswill Ntsomboh-Ntsefong
  • Justin Okolle
  • Maureen Atemkeng Fonji
  • Precillia Ijang Tata Ngome
  • Samuel Fru Billa
  • Victor Afari-Sefa
H6/KY [AFRICAN-]0285-1601
Lagume production at Cyrene in the Hellenistic period: epigraphic evidence2018 Libyan studies 49: 159-69
  • Muna H. Haroum Abdelhamed
H6/KY [SOCIETY FOR LIBYAN STUDIES Annual report-]0263-7189Arabic summary
Cultivos mesoamericanos2018 Arqueología mexicana (84): 40-89
  • Editors
*H6/KUL [ARQUEOLOGIA-]0188-8218in special monographic issue 'Cultivos mesoamericanos'
Changing cropping systems in Sundanese villages in West Java, Indonesia2018 People and culture in Oceania 34: 79-88
  • Gunawan Budhi
  • Hayyun Abdul Dede
  • Kazuhiro Suda
  • Masahiro Umezaki
  • Satoko Kosaka
*H6/KX [MAN-]1349-5380
Gardening in a mountain village in the 1940s and 1950s: social aspects2018 Bulgarski folklor 44 (3): 343-60 [plate i]
  • IAna IAncheva
H6/KVR [BULGARSKI-]0323-9861in special issue 'The garden'; English summary
Who preserves biocultural memory and agro-bio-diversity in Majorca? Learning from local varieties of tomato2017 Revista de dialectología y tradiciones populares 72 (2): 477-503
  • Aina Socies Fiol
  • Mamen Cuellár Padilla
H6/KVE [REVISTA-]0034-7981English summary
Trends in hybrid tomato seed production under contract farming in northeast Thailand2017 Southeast Asian studies 6 (2): 339-55
  • A. Terry Rambo
  • Chalee Gedgaew
  • Suchint Simaraks
H6/KWY [SOUTHEAST-]0563-8682in special issue 'Rural northeast Thailand in transition: recent changes and their implications for the long-term transformation of the region'
Supporting food security in the far north: community greenhouse projects in Nunavik and Nunavut2016 Etudes inuit 40 (1): 147-69
  • Annie Lamalice
  • Caroline Desbiens
  • Ellen Avard
  • Sylvie Blangy
  • Thora Herrman
  • Véronique Coxam
  • Yohann Wittrant
*H6/KUB [ETUDES-]0701-1008in thematic issue 'Inuit health'; English summary
Investigating the contribution of home gardening to household food security with regard to dietary diversity2016 Journal of human ecology 55 (1-2): 80-91
  • Akeem Adewale Oyelana
  • Bukelwa Mercy Jacobs
  • M. Aliber
H6 [JOURNAL-]2456-6608
House from Horná Breznica no. 140 in the Museum of the Slovak Village2016 Zborník slovenského národného Múzea v Martine 110 (57): 83-102
  • Tatiana Kadlecová
H6/KVL [SLOVENSKE-]0139-5475English summary
Global warming or cash economy? Discourses and food in Eastern Highlands Province, Papua New Guinea2015 Research in economic anthropology 35: 107-33
  • Olivia Barnett-Naghshineh
H6/KF [RESEARCH-]0190-1281
Heritage in danger or mission accomplished? Diverging accounts of endangerment, conservation and "heritage" vegetables in print and online2015 Food Culture and Society 18 (4): 569-88
  • Abigail Wincott
H6/KF [FOOD-]1528-9796
Resource use efficiency in vegetable production under irrigation: the case of Marutle agricultural cooperative in the Limpopo Province of South Africa2015 Journal of human ecology 50 (1): 11-17
  • F.DK. Anim
  • M. Tshikororo
  • Thaba K.
H6 [JOURNAL-]0970-9274
Inefficiency determinants of vegetable producers in integrated management practice of irrigation schemes in Limpopo Province of South Africa2015 Journal of human ecology 50 (1): 59-64
  • A. Belete
  • J.J. Hlongwane
H6 [JOURNAL-]0970-9274
Verbal magic of olericulture in Eastern Slavonic tradition2015 Zhivaia Starina (NS) 4: 33-6
  • Natal'ia Alekseevna Savina
H6/KVY [ZHIVAIA-]0204-3432in special section 'The language of folk culture'
Food production calendar from the middle Gila river, Arizona: Akimel O'odham (Pima) and Hohokam2014 Kiva 79 (3): 253-79
  • Robert C. Hunt
  • Scott E. Ingram
*H6/KE [KIVA-]0023-1940Spanish summary
An analysis of constraints that affect smallholder farmers in the production of tomatoes in Ga-Mphalele, LepelleNkumbi municipality, Limpopo province, South Africa2014 Journal of human ecology 47 (3): 269-74
  • L.L. Maliwichi
  • T. Katlego
  • T.K. Pfumayaramba
H6 [JOURNAL-]0970-9274
Museum of the Slovak Village. Division of agricultural land and natural landscaping elements in the regions of Orava, Kysuce, Turiec. An ethnographic-architectural (landscape) study2014 Zborník slovenského národného Múzea v Martine 108 (55): 11-24
  • Jiří Langer
H6/KVL [SLOVENSKE-]0139-5475English summary
Corn, tomatoes, and a dead dog: Mexican agricultural restructuring after NAFTA and rural responses to declining maize production in Oaxaca2013 Mexican studies 29 (1): 85-119
  • Anjali Browning
*H6/KUL [MEXICAN-]0742-9797Spanish summary
Farmers' perception on the use of urine for growing vegetables in Ibadan2013 Journal of human ecology 41 (1): 19-23
  • A. AdeOluwa
  • A.S. Oyekale
  • A.T. Adewole
  • O. Cofie
H6 [JOURNAL-]0970-9274
Development of a test for measuring the knowledge level of women farmers in vegetable cultivation2013 Journal of human ecology 41 (2): 113-7
  • Anup Katoch
  • Arvind Kumar
  • D.S. Yadav
  • Ummed Singh
H6 [JOURNAL-]0970-9274
Good to think with: another look at the mechanized tomato2013 Food Culture and Society 16 (4): 603-31
  • Carolyn de la Peña
H6/KF [FOOD-]1528-9796
Reconstruction projects of habitats of the Liptov region within the Museum of the Slovak Village2012 Zborník slovenského národného Múzea v Martine 106 (53): 66-88
  • Jaroslava Ďurdíková
H6/KVL [SLOVENSKE-]0139-5475English summary
The potential of local farming on the Navajo nation to improve fruit and vegetable intake: barriers and opportunities2011 Ecology of food and nutrition 50 (5): 393-409
  • Stela-Ashley
  • Jane Oski
  • Kristen Speakman
  • Regina Moore
  • Sara N. Bleich
  • Tammy Martin
H6 [ECOLOGY-]0367-0244
Comparison of lead and cadmium contents in cruciferous vegetables grown under diversified ecological conditions: Cracow region of Poland2011 Ecology of food and nutrition 50 (2): 137-54
  • Adam Florkiewicz
  • Agnieszka Filipiak-Florkiewicz
  • Joanna Kapusta-Duch
  • Teresa Leszczyńska
H6 [ECOLOGY-]0367-0244
Observations on the productivity and time required for a corn and squash polyculture, Portage county, Wisconsin2011 Plains anthropologist 56 (217): 71-81
  • Emily Demchik
  • Mike Demchik
H6/KUB [PLAINS-]0032-0447
Carrot (Daucus carota L.) in Medieval Kraków (S, Poland): a cultivated form?2010 Journal of archaeological science 37 (7): 1725-30
  • Aldona Mueller-Bieniek
H6/KE [JOURNAL-]0305-4403
Cuisine and food of the Greek minority in the Czech Republic as a factor of ethnic identity2009 Národopisná revue 3: 168-76
  • Ivan Hlavatý
H6/KVL [NÁRODOPISNÉ-]0862-8351English summary
Enhancing the status of indigenous vegetables through use of kraal manure substitutes and intercropping2008 Indilinga 7 (2): 211-22
  • Alpheus Mpilo Zobolo
  • David Kufakwami Mtetwa
  • Queeneth Nokulunga Mkabela
H6/KY [INDILINGA-]in thematic issue 'African indigenous knowledge systems: in search of a research agenda'
Rural settlements of vegetable growers on the Nemunas delta: aspects of traditional mode of life and development in the village of Pakalnė2008 Liaudies kultūra 4: 15-27
  • Martynas Purvinas
H6/KVT [LIAUDIES-]0236-0551English summary
An assessment of organic and inorganic vegetable farming in Benue Valley of north central Nigeria (implication for agricultural educators)2008 Journal of human ecology 23 (4): 345-50
  • E. E. Idu
  • O. N. Agbulu
H6 [JOURNAL-]0970-9274
Bulgarians abroad: one hundred years of the Bulgarian community in Brno2007 Bulgarska etnologiia 33 (1): 10-35
  • Helena Bočková
  • Jana Pospíšilová
H6/KVR [BULGARSKA-]1310-5213English summary
Bulgarian ethnic community in Slovakia: an attempted chronological and typological analysis2006 Ethnologia bulgarica 3: 93-102
  • Svetlana Antova
H6/KVR [ETHNOLOGIA-]1311-0918
Consumption of traditional vegetables in central and northeastern Tanzania2006 Ecology of food and nutrition 45 (2): 87-103
  • Ignas Swai
  • Katinka Weinberger
H6 [ECOLOGY-]0367-0244
Traditional eating habits among the settlers of Volyn' (1)2006 Narodna tvorchist’ ta etnohrafiya 1: 38-50
  • Mykola Davydiuk
H6/KVY [NARODNA-]0130-6936English summary
Gardens in the desert: archaeobotanical analysis from the lower Ica valley, Peru2005 Andean past 7: 135-56
  • Anita G. Cook
  • Nancy Parrish
*H6/KE [ANDEAN-]1055-8756
Markets, ethnicity and environment in a vulnerable landscape: the case of small-scale vegetable production on the Jos Plateau, Nigeria, 1991-20012003 Geographical journal 169 (4): 370-81
  • A. A. Adeptus
  • Fergus Lyon
  • Frances Harris
  • Gina Porter
  • Jasper Dungs
H6/KU [GEOGRAPHICAL-]0016-7398
Huertas familiares de los shipibo-conibo del Ucayali2001 Anthropológica del Departamento de Ciencias Sociales 19 (19): 171-81
  • Catalino Enocaise Ríos
  • Jacques Tournon
  • Rita Riva
Agriculture in Turiec2000 Zborník slovenského národného Múzea: etnografia 94 (41): 11-25
  • Ján Dano
H6/KVL [SLOVENSKE-]0139-5475in monographic issue on 'The folk culture of Turiec region'; English summary
Diet in Turiec2000 Zborník slovenského národného Múzea: etnografia 94 (41): 26-41
  • Zora Mintalová
H6/KVL [SLOVENSKE-]0139-5475in monographic issue on 'The folk culture of Turiec region'; English summary
Kitchen gardens1998 Vanyajati 46 (1): 23-6
  • Krishna Kumari Menon
Purification and re-use of domestic wastewater in the suburbs of Dakar, Senegal1996 African urban quarterly 11 (2/3): 250-7
  • Seydou Niang
0747-6108in special issue 'Urban agriculture in Africa'; English summary