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TitleDateReferenceAuthorsCall #ISSN
Expanding Paleoindian diet breadth: paleoethnobotany of Connley Cave 5, Oregon, USA2022 American antiquity 87 (2): 303-32
  • Dennis L. Jenkins
  • Jaime L. Kennedy
  • Justin A. Holcomb
  • Katelyn N. McDonough
  • Kathryn Puseman
  • Richard L. Rosencrance
*H6/KE [AMERICAN-]0002-7316Spanish summary
The therapeutic virtues of pineapple in Franciscan and Jesuit writings between the 16th and 17th centuries2022 Boletim do Museu Paraense Emílio Goeldi ciências humanas 17 (1): 1-20
  • Janaina Salvador Cardoso
H6/KUL [BOLETIM-]1981-8122in special issue 'Natureza e história'; English summary
Vines and fruit trees in the ethnohistorical record of the Argentine northwest: notes for archaeological research2021 Chungará 53 (1): 103-16
  • Vanina Castillón
H6/KUL [CHUNGARA-]0716-1182English summary
Cuisine at the crossroads2021 Latin American antiquity 32 (4): 689-704
  • Cameron L. McNeil
  • Edy Barrios
  • Melanie Pugliese
  • Shanti Morell-Hart
*H6/KE [LATIN-]1045-6635Spanish summary
'Mbare Musika is ours': an analysis of fresh produce market in Zimbabwe2020 African affairs 119 (475): 311-37
  • Bill Kinsey
  • Paul Hebinck
  • Shiela Chikulo
H6/KY [AFRICAN-]1469-8315
New archaeobotanical records about the use of fruits in sambaqui diet2020 Revista do Museu de Arqueologia e Etnologia (São Paulo) (34): 174-86
  • Gustavo Borba de Oliveira
  • João Carlos Ferreira_de_Melo Júnior
H6/KUL [SAO PAULO-]0103-9709in special issue 'VI Semana Internacional de Arqueologia Discentes'; English summary
New insights on the role of environmental dynamics shaping southern Mesopotamia: from the pre-Ubaid to the early Islamic period2019 Iraq 81: 23-46
  • Anke Marsh
  • Carrie Hritz
  • Dominik Fleitman
  • Eduardo Garzanti
  • Giuditta Radeff
  • Jaafar Jotheri
  • Mara Limonta
  • Mark Alataweel
  • Matthew Bosomworth
  • Matthew Jacobson
  • McGuire Gibson
  • Stephanie Rost
  • Stephen F. Lintner
H6/KE [IRAQ-]0021-0889
Similarity of homegarden component species and their genetic distance between Tanzania and Indonesia2018 African study monographs supplementary issue 55: 51-84
  • Hirokazu Higuchi
  • Kanako Takata
H6/KY [AFRICAN-]0286-9667in supplementary issue 'Resource vitalizing local societies in Tanzania'
Cultivos mesoamericanos2018 Arqueología mexicana (84): 40-89
  • Editors
*H6/KUL [ARQUEOLOGIA-]0188-8218in special monographic issue 'Cultivos mesoamericanos'
Let's eat in the Balkans on the way to the Holy Lands2018 Bulgarska etnologiia 44 (4): 421-37
  • Ĭoanna Bencheva
H6/KVR [BULGARSKA-]1310-5213in special issue 'Food and public space'; English summary
Mao’s mango. Unusual relic of communist China2018 Etnografia polska 62 (1/2): 147-62
  • Monika Milewska
H6/KVM [ETNOGRAFIA-]0071-1861English summary
Dietary diversity and vegetable and fruit consumption of households in a resource-poor peri-urban South Africa community differ by food security status2017 Ecology of food and nutrition 56 (1): 62-80
  • Friede A.M. Wenhold
  • Mieke Faber
  • Sunette M. Laurie
H6 [ECOLOGY-]0367-0244
Nutrition education intervention to improve nutrition-related knowledge, attitudes. and behaviors for Hispanic children2017 Ecology of food and nutrition 56 (6): 493-513
  • Barbara Mullen Grossman
  • Melvin H. Cown
  • Silvia Q. Giraudo
H6 [ECOLOGY-]0367-0244
Plant remains2017 Journal of African archaeology monograph series 12: 241-52
  • Dorian Fuller
  • Mary-Anne Murray
  • Sam Nixon
H6/KE [JOURNAL-]in monographic issue 'Essouk-Tadmekka: an early Islamic trans-Saharan market town', with bibliography 411-22
The motif of apple in different cultures and its usage in Anatolian folk songs2017 Folklore (Tartu) 68: 169-86
  • Ahmet Emre Dağtaşoğlu
H6/KVT [FOLKLORE-]1406-0957in thematic issue 'Oral singing traditions II'
The motif of apple in different cultures and its usage in Anatolian folk songs2017 Folklore (Tartu) 68: 169-86
  • Ahmet Emre Dağtaşoğlu
H6/KVT [FOLKLORE-]1406-0957in special issue 'Oral singing traditions. II'
The stinky king: western attitudes toward the durian in colonial Southeast Asia2017 Food Culture and Society 20 (3): 395-414
  • Andrea Montanari
H6/KF [FOOD-]1528-9796
Local variability of citrus (Citrus spp.) in pluricultural enclaves in the south of Misiones (Argentina): diversity, uses and perception, and classification of variability2016 Journal of ethnobiology 36 (3): 637-57
  • Pablo César Stampella
*H6 [JOURNAL-]0278-0771
Ethnobotany of the Colombian Caribbean Darien: wild fruits2016 Etnográfica: revista do Centro de Estudos de Antropologia Social 20 (1): 163-93
  • Aída Gálvez Abadía
  • Julio César Salazar Zapata
  • Lizeth Marelly Álvarez Salas
H6 [ETNOGRAFICA-]0873-6561English summary
Harvesting cholera: fruit, disease and governance in the cholera epidemic of Tucumán, Argentina, 1867-682016 Journal of Latin American studies 49 (1): 115-42
  • Carlos Dimas
*H6/KUL [JOURNAL-]0022-216XSpanish and Portuguese summaries
Diet and nutrient intakes in urban women of Rajasthan state, northern India2016 Ecology of food and nutrition 55 (1): 16-29
  • Aachu Agrawal
  • Kanika Varma
H6 [ECOLOGY-]0367-0244
Latino fathers' feeding-related parenting strategies on children's eating2016 Ecology of food and nutrition 55 (3): 292-307
  • Elva M. Arredondo
  • Guadalupe X. Ayala
  • Humberto Parada Jr.
  • Leticia Ibarra
  • Lucy A. Horton
H6 [ECOLOGY-]0367-0244
Recollections about wild berries: from a marginal food supplement to sweet nostalgia2016 Eesti Rahva Museumi aastaraamat 59: 16-41
  • Ester Bardone
H6/KVT [TARTU-]1406-0388English and Russian summaries
The hero and the pulling of the golden apple tree from its roots2016 Bulgarski folklor 42 (2): 109-25
  • Elena Savova-Tsolova
H6/KVR [BULGARSKI-]0323-9861English summary
Ranino ua uai: word on the gathering of wild fruits2016 Mundo Amazonico 7 (1-2): 137-50
  • Hipólito Candre
  • Juán Alvaro Echeverri
  • Olga Lucía Montenegro
English summary
Sociality and diversity of pequi (Caryocar brasiliense Caryocaraceae) among the Kuikuro of the Upper Xingu river (Brazil)2016 Boletim do Museu Paraense Emílio Goeldi ciências humanas 11 (1): 87-113
  • Carlos Fausto
  • Maira Sith
H6/KUL [BOLETIM-]1981-8122in special issue 'Dinâmicas das agriculturas amazônicas'; English summary
Colouring wildflowers of arable land in the vicinity of fortress Koznik: new archaeobotanical record from medieval Serbia2016 Rad vojvodanskih Muzeja 58: 7-26
  • Alexandar Medović
H6/KVP [NOVI-]1450-6696
Chupar frutas in Salvador da Bahia: a case of practice-specific alterities2015 Journal of the Royal Anthropological Institute (New Series) 21 (1): 165-80
  • Annemarie Mol
  • Mattijs van de Poort
H6 [JOURNAL-]1359-0987French summary
Exotism and fruit imagination: the-Durina-that-divides-humanity-into-two2015 Anthropologie et sociétés 39 (1-2): 313-28
  • Léo Mariani
H6/KX [SOCIETE-]0702-8997English and Spanish summaries
Associations between parenting styles and children's fruit and vegetable intake2015 Ecology of food and nutrition 54 (1): 93-113
  • Naser A. Alsharairi
  • Shawn M. Somerset
H6 [ECOLOGY-]0367-0244
El nopal en México: catalogo visual2015 Arqueología mexicana (62): 8-90
  • Editors
*H6/KUL [ARQUEOLOGIA-]0188-8218special monographic issue
Density and natural regeneration potential of selected non-timber forest products species in the semi-deciduous rainforest of southeastern Cameroon2014 African study monographs supplementary issue 49: 69-90
  • Evariste Fongnzossie Fedoung
  • Louis Zapfack
  • Marlène Ngansop Tounkam
  • Victor Aimé Kemeuze
  • Victor Aimé Sonwa
H6/KY [AFRICAN-]0286-9667in monographic issue 'An integrated study on non-timber forest products in southeastern Cameroon: toward conservation and sustainable use of tropical forest'
Agricultural land use, collection and sales of non-timber forest products in the agroforest zone in southeastern Cameroon2014 African study monographs supplementary issue 49: 169-202
  • Masaaki Hirai
H6/KY [AFRICAN-]0286-9667in monographic issue 'An integrated study on non-timber forest products in southeastern Cameroon: toward conservation and sustainable use of tropical forest'
Le Nono (Morinda citrifolia). Les différentes dénominations polynésiennes: nono (Tahiti, Tuamotu, Australes), noni (Hawai'i, Marquises, Gambier), hora (Tuamotu)2014 Bulletin de la Société des Etudes Océaniennes (332): 4-13
  • Jean Paul Erhardt
H6/KX [SOCIETE-]0373-8957in thematic issue 'Les vertus des plantes'
Flavors in the city: access to regional fruit and fruit consumption in the state of Acre, Brazil2014 Boletim do Museu Paraense Emílio Goeldi ciências humanas 9 (1): 79-92
  • Ana Carolina Barbosa de Lima
H6/KUL [BOLETIM-]1981-8122Portuguese summary
Mutandabota, a food product from Zimbabwe: processing, composition, and socioeconomic aspects2014 Ecology of food and nutrition 53 (1-6): 24-41
  • Anita R. Linnemann
  • Augustine Mpofu
  • Eddy J. Smid
  • M.J.R. Nout
  • Marcel H. Zweitering
H6 [ECOLOGY-]0367-0244
Smelling the hell's pit. About the universal becoming of the organoleptic qualities of a fruit2014 Techniques et culture 62: 48-67
  • Léo Mariani
*H6 [TECHNIQUES-]0248-6016in thematic issue 'Le corps instrument'; English summary
Recursos para la alimentación aportados por México al mundo2014 Arqueología mexicana 22 (130): 36-45
  • Luis Alberto Vargas
*H6/KUL [ARQUEOLOGIA-]0188-8218in thematic section 'Aportaciones del México al mundo'
Anastasia Candre: nɨmairango—woman of knowledge—in Yuakɨ Murui-Muina2014 Mundo Amazonico 5: 161-76
  • Laura Areiza Serna
in special issue 'Anastasia Candre y otros creadores indígenas'; English summary
Some indigenous fruits and berries and their harvesting in the mirron of language and tradition2013 Folk life 51 (1): 33-43
  • J. B. Smith
H6/KVC [FOLK-]0008-3496
Fruit stones from Tiao Lei's tomb of Jiangxi in China, and their palaeoethnobotanical significance2013 Journal of archaeological science 40 (4): 1911-7
  • ChangSui Wang
  • David K. Ferguson
  • Hongen Jiang
  • Jun Yang
  • Ya Li
H6/KE [JOURNAL-]0305-4403
The origins of agriculture in north-west Africa: macro-botanical remains from epipalaeolithic and early neolithic levels of Ifri Oudadane (Morocco)2013 Journal of archaeological science 40 (6): 2659-69
  • Guillem Pérez-Jordà
  • Jacob Morales
  • Leonor Peña-Chocarro
  • Lydia Zapata
  • Mónica Ruíz-Alonso
H6/KE [JOURNAL-]0305-4403
Ethnographic and archaeological evidence corroborating yucca as food source, Mojave Desert, USA2013 Journal of ethnobiology 33 (2): 237-97
  • Amy M. Spurling
  • Bruce M. Pavlik
  • Lisbeth A. Louderback
*H6 [JOURNAL-]0278-0771Spanish summary
Finnish culture and fragraria: challenges and continuities2013 Suomen antropologi 38 (3): 33-45
  • Edward Dutton
H6 [SUOMEN-]0355-3930
Ethno-botanical resources as supplemantary foods and less known wild edible fruits in district Rudraprayag, Uttarakhand, India2013 Journal of human ecology 42 (3): 259-71
  • B.P. Nautiyal
  • Kailsah Chandra
  • M.C. Nautiyal
H6 [JOURNAL-]0970-9274
Fruit and vegetable purchasing patterns and preferences in south Delhi2013 Ecology of food and nutrition 52 (1): 1-20
  • Lauren E. Finzer
  • Mohamed K. Ali
  • Roopa Shivashankar
  • Shifalika Goenka
  • Vamdevan S. Ajay
H6 [ECOLOGY-]0367-0244
Eduardo's apples: the co-production of personalized food relationships2013 Ethnologia europaea 43 (2): 17-29
  • Jón Þór Pétursson
H6 [ETHNOLOGIA-]0425-4597in special issue 'Foodways redux'
Strawberry fields forever? Foraging for the changing meaning of wild berries in Estonian food culture2013 Ethnologia europaea 43 (2): 30-46
  • Ester Bardone
H6 [ETHNOLOGIA-]0425-4597in special issue 'Foodways redux'
Charred vegetal macro-remains of the store from a burnt medieval settlement in Daliměřice near Turnov, northern Bohemia2013 Archeologické rozhledy 65 (2): 373-81
  • Věra Čulíková
H6/KE [ARCHEOLOGICKE-]0323-1267English summary
Las bebidas alcohólicas indígenas destilladas de México2012 Arqueología mexicana 19 (114): 60-5
  • Augusto Godoy
  • Miguel Ulloa
  • Teófilo Herrera
*H6/KUL [ARQUEOLOGIA-]0188-8218in thematic issue 'Las bebidas alcohólicas en el México antiguo'