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These search results show articles and films where one or more keywords of any type is Fat in diet.
TitleDateReferenceAuthorsCall #ISSN
Disordered eating/eating disorder: hidden perils of the nation's fight against fat2016 Medical anthropology quarterly (New Series) 1 (4): 545-62
  • Susan Greenhalgh
H6/KGT [MEDICAL-]0745-5194
Nutritional profiles of urban and rural men of Punjab with regard to dietary fat intake2014 Ecology of food and nutrition 53 (1-6): 436-52
  • Kiran Grover
  • Mohammed Javed
  • Monika Choudhary
H6 [ECOLOGY-]0367-0244
Research into the physical condition, physical activity and nutrition of teacher education students2011 Papers on anthropology 20: 185-98
  • Dalia Paškevičienė
  • Renata Kiserauskaitė
H6/HB [PAPERS-]1406-0140
A meta-analysis of fat intake, reproduction, and breast cancer risk: an evolutionary perspective2011 American journal of human biology 23 (5): 601-8
  • Laurah B. Turner
H6/HB [AMERICAN-]1042-0533
Evaluation of soy hulls as a potential ingredient of functional foods for the prevention of obesity2010 Ecology of food and nutrition 49 (2): 98-109
  • Gilda Celina Revelant
  • Héctor Daniel Elías
  • María Catalina Olguin
  • Marta Delia Posadas
  • Verónica Beatriz Labourdette
H6 [ECOLOGY-]0367-0244
Childoohd risk of obesity in children differing in nutritional status at birth2010 Anthropologiai közlemények (51): 37-48
  • Annamária Zsákai
  • Gyenis Gyula
  • Joubert Kálmán
  • Molnár Dénes
H6/HB [ANTHROPOLOGIAI-]0003-5440English summary
Health effects of palm oil2009 Journal of human ecology 26 (3): 197-203
  • Analava Mitra
  • Sutapa Mukherjee
H6 [JOURNAL-]0970-9274
Determinants and implications of bone grease rendering: a Pacific Northwest example2007 North American archaeologist 28 (1): 1-28
  • Paul Prince
*H6/KE [NORTH-]0197-6931
Benefits of fats on health of patients suffering from TYPE 2 diabetes (NIDDM)2007 Journal of human ecology 21 (3): 215-22
  • Analava Mitra
  • D. Bhattacharya
  • S. Roy
H6 [JOURNAL-]0970-9274
Fat composition and Numnamiut decision-making: a new look at the marrow and bone grease indices2007 Journal of archaeological science 34 (1): 69-82
  • Eugène Morin
H6/KE [JOURNAL-]0305-4403
Sausage preservation methods and the prevalence of multiple sclerosis: an ecological study2007 Ecology of food and nutrition 46 (1): 1-11
  • K. Lauer
H6 [ECOLOGY-]0367-0244
Nutritional profile of local and western fast food consumer in Bahrain2007 Ecology of food and nutrition 46 (2): 143-61
  • Abdulrahman O. Musaiger
  • Reshma D'Souza
H6 [ECOLOGY-]0367-0244
Compositional changes and enrichment of Mediterranean finfish during pan frying with virgin olive oil2006 Ecology of food and nutrition 45 (3): 171-88
  • Chara Kosiopoulou
  • Margarita Christea
  • Nick Kalogeropoulos
  • Nikolaos K. Andrikopoulos
H6 [ECOLOGY-]0367-0244
Generational differences in psychosocial predictors of fat-related dietary behavior in Chinese Americans2006 Ecology of food and nutrition 45 (3): 233-51
  • Doreen Liou
  • Isobel R. Contento
H6 [ECOLOGY-]0367-0244
Ancient vegetarians? Absorbed pottery residue analysis of diet in the late Woodland and emergent Mississippian periods of the Mississippi valley2006 Southeastern archaeology 25 (1): 111-20
  • Eleanora A. Reber
  • Richard P. Evershed
H6/KE [SOUTHEASTERN-]0734-578X
Demistifying weight loss diets2006 Ecology of food and nutrition 45 (5): 379-403
  • David B. Wilton
  • Dykibra Montgomery
  • Jenice Rankins
  • Michelle S. Williams
H6 [ECOLOGY-]0367-0244
Distribution of fat in two populations: Greek and Armenian. Causes of obesity. The role of obesity in causing disease2006 International journal of anthropology 21 (1-4): 91-103
  • A. Pentzos-Daponte
  • L. Chatsatrian Torosian
H6/HB [INTERNATIONAL-]0393-9383
Seasonal variations in fatty acid composition and the N-6 /N-3 acid ratio of Pikeperch (Sander lucioperca) muscle lipids2005 Ecology of food and nutrition 44 (1): 23-35
  • Kazim Uysal
  • M. Yasar Aksoylar
H6 [ECOLOGY-]0367-0244
Anthropometry, lifestyles and fat patterning in Balinese women2005 Annals of human biology 32 (5): 599-619
  • A.C. Huntsman
  • K. Gunung
  • N.G. White
H6/HB [ANNALS-]0301-4460French, German and Spanish summaries
Processing of milk products in pottery vessels through British prehistory2005 Antiquity 79 (306): 895-908
  • A. J. Mukherjee
  • M. S. Copley
  • R. Berstan
  • S. Aillaud
  • S. N. Dudd
H6/KE [ANTIQUITY-]0003-598X
Frequencies of apolipoprotein A4 gene polymorphisms and associations with serum lipid concentrations in two healthy Spanish populations2004 Human biology 76 (2): 253-66
  • A. Gañán
  • D. Corella
  • J. M. Ordovás
  • M. Guillén
  • M. Pocoví
H6/HB [HUMAN-]0018-7143
Atherogenic lipid profiles in Filipino adolescents with low body mass index and low dietary fat intake2003 American journal of human biology 15 (5): 688-96
  • Christopher W. Kuzawa
  • Joseph H. C. Cadungog
  • Josephine L. Avila
  • Linda S. Adair
  • Ngoc-Anh Le
H6/HB 'AMERICAN-'1042-0533
Comparison of body composition among settled and nomadic Turkana of Kenya2003 Ecology of food and nutrition 42 (3): 193-212
  • B. Campbell
  • P. W. Leslie
  • S. Corbett
  • S. Gray
0367-0244
The fats of life2003 Australian Aboriginal studies (2): 53-61
  • Heather McDonald
H6/KX [AUSTRALIAN-]0729-4352
Obesity: a critical health problem of the new millennium2003 Journal of the Anthropological Survey of India 52 (3): 67-75
  • Ashish Mukhopadhyay
  • Mithu Bhadra
H6/KWL [INDIA-]0970-3411
Nutritional quality of soy-plantain extruded snacks2002 Ecology of food and nutrition 41 (5): 463-74
  • B. O. Otegbayo
  • F. O. Sobande
  • J. O. Aina
0367-0244
Psychological characteristics of stages of dietary fat reduction among Korean adults2002 Ecology of food and nutrition 41 (6): 515-32
  • Mi Ran Cho
  • Se-Young Oh
0367-0244
The social life of lardo: slow food in fast times2000 The Asia Pacific journal of anthropology 1 (1): 103-18
  • Alison Leitch
H6 [CANBERRA-]1444-2213in thematic issue 'Economy as a cultural system: the economic anthropology of Paul Alexander'
A comparison of Paleo-Eskimo and medieval Norse bone fat exploitation in western Greenland1999 Arctic anthropology 36 (1/2): 103-17
  • Alan K. Outram
*H6 [ARCTIC-]0066-6939
Inflexibility in the use of fats examined. Changes in northern Spain during the 20th century1998 Techinques et cultures 31/2: 161-74, 399
  • Arachu Castro
English summary
The increasing influence of Mediterranean diet on food habits in Central and Eastern Europe1998 Rivista di antropologia 76: 327-34
  • Jana Parízková
H6 [SOCIETA-]0085-5723in Proceedings of the International Congress 'The road of food habits in the Mediterranean area' Naples, 26 - 30 May 1997
Dietary shifts and the European upper palaeolithic transition [with comments and reply]1997 Current anthropology 38 (4): 579-603
  • Susan Cachel
H6 [CURRENT-]